restaurant du plateau jobs

The Opportunity :
Are you passionate about creating delicious meals that bring joy to others? As a Cook at Chartwell, you’ll play a key role in delivering an exceptional dining experience to our residents. Your culinary skills and attention to detail will help foster a warm and welcoming atmosphere where food is both nourishing and enjoyable.

What You’ll Do :
Prepare, cook and plate food following Chartwell menu guidelines
Comply with all public health regulations and safe food handling guidelines
Maintain food preparation areas and equipment in a sanitary condition
Ensure meals are prepared and served on time and at the correct temperature
Assist with ordering, receiving, and storing food supplies

What You’ll Bring :
Previous cooking experience in food services
Food Handler certification
Work collaboratively as a team member
Interact and communicate effectively with internal and external customers

What We Offer :
A safe, inclusive workplace where you’re supported and appreciated
Competitive compensation and benefits
Opportunities for leadership development and career growth
A warm, welcoming culture inspired by our vision of making people’s lives better, driven by our mission to create happy, healthy, and meaningful lives for our residents

Additional Requirements :
A warm, welcoming culture inspired by our vision of making people’s lives better, driven by our mission to create happy, healthy, and meaningful lives for our residents
Wear personal protective equipment as required
Ability to stand for extended periods and lift/carry heavy items
Manual dexterity to handle cooking tools and kitchen equipment
Clear Criminal Background Check, VSS and TB Test where required