oliver restaurants jobs in Toronto, ON
Event Specialist - Private Dining
Easily applyOliver & BonaciniToronto, ON- $50,000–$56,000 a year
- Full-time
- Vision care
- Dental care
- Employee assistance program
- Disability insurance
- Paid vacation
- RRSP match
- 50% dining discount at all O&B restaurants for you and up to three guests.
- Working closely with restaurant and venue managers, the Events Specialist is able to…
Senior Line Cook - Canoe
Easily applyCanoe Restaurant & BarToronto, ON M5K 1H6- $20–$23 an hour
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Employee assistance program
- 50% dining discount at all O&B restaurants for you and up to three guests.
- 2–3 years of cooking experience in a fast-paced, high-volume event or restaurant…
Cook (PT/FT)- The Quay : Toronto Board of Trade
Easily applyOliver & Bonacini EventsToronto, ON- $19–$22 an hour
- Full-time
- Weekends as needed +2
- Dental care
- Employee assistance program
- Follow recipes, portion controls and presentation specification as set by the restaurant.
- 1-2 years cooking experience in a fast-paced restaurant or event/…
Host - R&D
Easily applyR&D SpadinaToronto, ON- $17.60 an hour
- Vision care
- Dental care
- Employee assistance program
- 50% dining discount at all O&B restaurants for you and up to three guests.
- You communicate confidently and clearly with Servers, Bartenders, and Managers to…
- View all R&D Spadina jobs - Toronto jobs - R&D Engineer jobs in Toronto, ON
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- Queen's Cross Food HallToronto, ON
- $53,000–$57,000 a year
- Full-time
- Vision care
- Dental care
- Employee assistance program
- Disability insurance
- Paid vacation
- RRSP match
- 50% dining discount at all O&B restaurants for you and up to three guests.
- You’ll bring professional, enthusiastic leadership each day; and contribute in…
- Compass Group Canada LtdToronto, ON M5C 2L7
- Permanent
- The Culinary Co-op Student will assist the kitchen team with daily food preparation & service, cleaning, and basic cooking tasks while gaining hands-on…
Chef de Cuisine - Events
Easily applyOliver & Bonacini EventsToronto, ON- $65,000–$70,000 a year
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Employee assistance program
- Disability insurance
- Paid vacation
- RRSP match
- 50% dining discount at all O&B restaurants for you and up to three guests.
- Paid vacation, sick, and personal day.
- Access to our employee assistance program.
- View all Oliver & Bonacini Events jobs - Toronto jobs - Chef jobs in Toronto, ON
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Chef de Cuisine - Events
Easily applyOliver & Bonacini EventsToronto, ON- $65,000–$70,000 a year
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Employee assistance program
- Disability insurance
- Paid vacation
- RRSP match
- 50% dining discount at all O&B restaurants for you and up to three guests.
- Paid vacation, sick, and personal day.
- Access to our employee assistance program.
- View all Oliver & Bonacini Events jobs - Toronto jobs - Chef jobs in Toronto, ON
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Sous Chef - Luma
Easily applyLumaToronto, ON- $52,000–$60,000 a year
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Employee assistance program
- Disability insurance
- Paid vacation
- RRSP match
- Perform other duties as assigned in support of kitchen and restaurant operations.
- 50% dining discount at all O&B restaurants for you and up to three guests.
- View all Luma jobs - Toronto jobs - Sous Chef jobs in Toronto, ON
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Bar Manager - Bar Libretto
Easily applyPizzeria LibrettoToronto, ON- $55,000–$60,000 a year
- Full-time
- Oversee and manage the overall bar and beverage program for the restaurant including cocktails, beers, garnishing and non-alcoholic beverages.
- View all Pizzeria Libretto jobs - Toronto jobs - Bar Manager jobs in Toronto, ON
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View similar jobs with this employerChef de Partie - Luma
Easily applyLumaToronto, ON- $20–$23 an hour
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Employee assistance program
- Follow recipes, portion controls, and presentation specifications as set by the restaurant.
- Day-to-day food preparation of the restaurant according to O&B…
- View all Luma jobs - Toronto jobs - Line Cook jobs in Toronto, ON
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Bottle Server - Open Aera
Easily applyOpen AeraToronto, ON- From $17.60 an hour
- Full-time
- Weekends as needed +2
- Dental care
- Employee assistance program
- 50% Dining Discount for all O&B locations for you and up to 3 guests.
- Access to Health, Dental and Visions benefits with Enhanced Mental Health Coverage.
- View all Open Aera jobs - Toronto jobs - Server jobs in Toronto, ON
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Busser - Open Aera
Easily applyOpen AeraToronto, ON- From $17.60 an hour
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Employee assistance program
- Minimum 6 months of experience in a busser, barback, or support role in a high-volume restaurant, lounge, or nightclub environment.
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View similar jobs with this employerBartender - Bridgette Bar
Easily applyBridgette BarToronto, ON- $17.60 an hour
- Vision care
- Dental care
- Employee assistance program
- Ensure drink times are in line with the restaurant guidelines.
- 50% dining discount at all O&B and partnership restaurants for you and up to three guests.
- View all Bridgette Bar jobs - Toronto jobs - Bartender jobs in Toronto, ON
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View similar jobs with this employerCook- La Plume
Easily applyLa PlumeToronto, ON- $19.50 an hour
- Vision care
- Dental care
- Employee assistance program
- Follow recipes, portion controls and presentation specification as set by the restaurant.
- 50% dining discount at all O&B restaurants for you and up to three…
- View all La Plume jobs - Toronto jobs - Cook jobs in Toronto, ON
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- Queen's Cross Food HallToronto, ON
- $17.60 an hour
- Vision care
- Dental care
- Employee assistance program
- You’re able to move around the restaurant with focused urgency.
- 50% dining discount at all O&B restaurants for you and up to three guests.
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Job Post Details
Event Specialist - Private Dining - job post
Job details
Pay
- $50,000–$56,000 a year
Job type
- Full-time
Location
Benefits
Pulled from the full job description
- Vision care
- Dental care
- Employee assistance program
- Disability insurance
- Paid vacation
- RRSP match
Full job description
Ready for the next chapter of your career? Why not make one of Canada's leading restaurant groups a part of it! We value relentless innovation and kick-ass creativity! We provide advancement through training and development and our hands on managers empower people and awaken ability through responsibility and respect.
What’s in it for you?
- Large portfolio of iconic locations
- Commission & Performance Bonus
- Paid vacation, sick, and personal days
- Comprehensive health, dental, and vision benefits, including enhanced mental health coverage
- Discounted gym membership
- Clothing Allowance
- Access to our Employee Assistance Program for confidential support
- Group life and disability insurance
- 50% dining discount at all O&B restaurants for you and up to three guests
- RRSP matching
- Professional Development Fund
- Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await!
Job Description
The Events Specialist, Private Dining is responsible for booking Private Dining events through seeking, creating and maintaining relationships with clients. Working closely with restaurant and venue managers, the Events Specialist is able to clearly communicate client details and requirements in a professional manner. Administrative tasks and projects are always completed in a timely manner, with a high attention to detail.
The day to day:
- Network and create relationships with new and current clients
- Communicate with clients, gather event details, prepare packages, and send event confirmation details to clients
- File and maintain post event information and receipts for events venues and Private Dining Rooms
- Follow up with clients using information from post events creating opportunity for new bookings and Moment’s of Truth
- Show a superior level of customer service through client feedback & repeat events
- Emphasize the details & knows the important questions to ask when planning an event
- Manage time effectively to meet weekly deadlines for BEOs and responds efficiency to client requests
- Can identify a great piece of business & present to management for negotiation
- Anticipates the needs of the operations and kitchen side of the business unit
Qualifications
- Post-secondary diploma/degree in Business or Hospitality
- Minimum 2 years’ experience coordinating a variety of events (inclusive of small, large and high profile functions)
- Previous experience with planning and executing private dining functions is preferable
- Prior understanding of equipment and event rentals is an asset
- Prior administrative experience and exposure to marketing and sales an asset
- Proven ability to work in a team environment with self-motivation and independent work ethic
- Excellent oral and written communication skills and ability to engage clients
- IT/Computer savvy; proficient in MS Office (Word, Excel, Outlook and PowerPoint)
- Fanatical attention to detail, strong organizational skills and sales ability
- Ability to multi-task and maintain a level of professional urgency and momentum; excellent time management skills to prioritize tasks properly
- Legally eligible to work in Canada
Additional Information
This is a current vacancy.
Salary: $50,000- $56,000 + Commissions
AI Disclosure
To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.
Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.
Equity, Diversity & Inclusion
We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.