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    • The ideal candidate will possess a passion for mixology and customer service, ensuring that every guest has an exceptional experience.
    • Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices.
    • Cook menu items in accordance with recipes and quality…
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    • REPORTS TO: Executive Chef / Sous Chef / General Manager.
    • To execute our menu in accordance with our service standards.
    • Beyond technical cooking skills, we value team players who embody Irish hospitality, bring creativity to the kitchen, and maintain high standards of food…
    • Must have 2 to 3 years experience and be available nights and weekends.
    • MUST HAVE 2-3 YEARS EXPERIENCE.
    • Job Types: Full-time, Part-time, Permanent.
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Bartender/Server
MJ Byrnes Irish Pub
170 Jozo Weider Boulevard, Blue Mountains, ON
$17.60–$18.60 an hour
Part-time
Apply now

Job details

$17.60–$18.60 an hour
Discounted or free food
Part-time
170 Jozo Weider Boulevard, Blue Mountains, ON

Full job description

Job Overview
We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will possess a passion for mixology and customer service, ensuring that every guest has an exceptional experience. This role requires the ability to work in a fast-paced environment, manage multiple tasks efficiently, and maintain a welcoming atmosphere.

Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
  • Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and health regulations.
  • Engage with customers, providing excellent service while taking drink orders and offering recommendations.
  • Operate the POS or Silverware POS systems for processing transactions accurately.
  • Handle cash and credit transactions, ensuring proper cash handling procedures are followed.
  • Assist in inventory management by monitoring stock levels and reporting shortages to management.
  • Collaborate with kitchen staff to coordinate food service during busy periods, including catering events and banquets.
  • Uphold a professional demeanor while working in nightlife settings or fine dining environments.

Skills

  • Proficient in using Silverware POS, or similar point-of-sale systems.
  • Strong time management skills to prioritize tasks effectively in a busy environment.
  • Excellent customer service skills with the ability to engage guests positively.
  • Experience in fine dining, nightclub settings, or catering services is highly desirable.
  • Knowledge of food safety practices and food handling regulations.
  • Basic math skills for accurate cash handling and retail math calculations.
  • Previous experience in the food industry or restaurant environment is preferred.
  • Familiarity with brewing techniques and beverage preparation methods is a plus. Join our team as a Bartender where your skills will shine in an exciting atmosphere dedicated to exceptional service!

Job Type: Part-time

Pay: $17.60-$18.60 per hour

Expected hours: 15.0 – 25.0 per week

Benefits:

  • Discounted or free food

Work Location: In person

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