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    • Follow all food industry regulations and manufacturing protocols to ensure safe food processing practices.
    • Familiarity with sanitation procedures specific to…
    • Proven experience managing in the restaurant or hospitality industry, ideally in an elevated or full-service setting.
    • Visiting competition, trade shows/industry events and recommending/implementing innovative and profitable merchandising ideas and solutions.
    • Visiting competition, trade shows/industry events and recommending/implementing innovative and profitable merchandising ideas and solutions.
    • High school diploma required; experience in a high-volume manufacturing environment (food, chemical, or related industries) preferred.
    • Food industry or high-speed packaging experience.
    • As a member of the Maintenance team, the Millwright – Relief is responsible for the routine/preventive…
    • Minimum 5 years of successful sales and business development experience in the food, beverage, or consumer packaged goods industry.
    • Our clients typically include many of the large chain accounts, meat shops, restaurants as well as support and dispatching to third party sub’s aligned to the…
    • Strong verbal and written communication skills.
    • Maintain updated knowledge and strong technical expertise.
    • Flexible and controlled under crisis situations.
    • The ideal candidate will have experience in machine operation, attention to detail, and a commitment to maintaining compliance with industry regulations.
    • Oversee quality control procedures to ensure products meet industry standards and customer expectations.
    • Lead and coordinate all plant operations, including…
    • Clear expectations, accountability, and supportive leadership.
    • Reporting to the Director, Finance & Administration, the position is primarily responsible for…
    • Review and revise the Quality Assurance process based on industry standards and practices.
    • A competitive salary and, for eligible positions, a comprehensive…
    • To carry out equipment and building repairs as required, while adhering to quality, safety, food safety and legislative standards and guidelines.
    • This is a full-time, salaried position, and applicants need to have evening and weekend availability.
    • Role modelling hospitality to our guests and team members.