bar jobs in Montréal, QC
On-Trade Trainer – Beer & Hospitality Industry
Easily applyMultiple openingsElevate StaffingMontréal, QC- $53,000 a year
- Contract
- Mileage reimbursement
- Paid time off
- Your mission will be to help venues consistently deliver the Stella Artois Perfect Serve experience while improving service standards, guest satisfaction, and…
Barman/Barmaid
Easily applyNewPlaza Premium Lounge LtdDorval, QC- $20.20 an hour
- Full-time
- 40 hours per week
- Day shift +1
- Vision care
- Dental care
- Employee assistance program
- Disability insurance
- Extended health care
- On-site parking
- Effectuer les tâches reliées à l’ouverture et de fermeture du bar.
- Compléter les demandes de réquisitions en alcool, réapprovisionner le stock et les…
Barman / Barmaid
Easily applyRestaurant DamasOutremont, QC- From $13.30 an hour
- Full-time +1
- Assurer les tâches d'ouverture et de fermeture du bar.
- Salaire: 13.30$/h plus pourboires*.
- Préparer et servir des cocktails, vins, bières et boissons non…
Mixologue / Bartender
Easily applyApothicaire Le Saint GOATMontréal, QC- From $13.30 an hour
- Full-time
- Weekends as needed +1
- Expérience comme bartender / mixologue dans un restaurant ou établissement similaire.
- Envoyez-nous votre CV ainsi qu'une courte présentation.
- Lucille's DIX30Brossard, QC
- $13.30 an hour
- Full-time +1
- Weekends as needed +2
- Store discount
- Discounted or free food
- Company events
- On-site parking
- Prepare garnishes and bar supplies.
- Garder le bar propre et bien organisé.
- Keep the bar clean and well organized.
- Communiquer et bien travailler avec l'équipe.
Cuisinier(ère)
Easily applyMotel OntarioMontréal, QC H1W 1P8- From $21 an hour
- Part-time +1
- Evening shift
- Dental care
- Life insurance
- Store discount
- Discounted or free food
- Extended health care
- Company events
- Nous offrons un salaire horaire de 21$ de l'heure + une participation aux pourboires + assurances collectives + avantages dans les restaurants affiliés.
Maitre D'hotel/Gérant de restaurant du soir -- Evening Maitre d'Hotel/Restaurant Manager
Easily applyWienstein & Gavino'sMontréal, QC H3G 2B6- Full-time
- Weekends as needed +3
- Ensure smooth coordination between floor, bar, and kitchen.
- Garantir une coordination fluide entre la salle, le bar et la cuisine.
Maitre D'hotel/Gérant de restaurant du soir -- Evening Maitre d'Hotel/Restaurant Manager
Easily applyWienstein & Gavino'sMontréal, QC H3G 2B6- Full-time
- Weekends as needed +3
- Ensure smooth coordination between floor, bar, and kitchen.
- Garantir une coordination fluide entre la salle, le bar et la cuisine.
Cuisinier \ Line Cook \ Prep Lulus Bar a Pate
Easily applyLulu's Pasta BarLaval, QC H7T 1R1- $18–$22 an hour
- Full-time +1
- Discounted or free food
- On-site parking
- Flexible schedule
- Lulu’s Pasta Bar recherche un(e) Cuisinier(ère) motivé(e) et dynamique pour rejoindre notre équipe de cuisine.
- Rabais sur les repas pour les employés.
Cuisinier de ligne et Cuisinier de préparation
Easily applyRestaurant & Bar DamasOutremont, QC- $18–$25 an hour
- Full-time +3
- 30 to 37 hours per week
- Store discount
- Discounted or free food
- VRSP
- Casual dress
- Flexible schedule
- Company events
- Restaurant & Bar Damas est une petite entreprise située à Outremont, QC.
- Notre entreprise est audacieuse et centrée sur le client.
Maître(sse) d'hôtel responsable
Easily applyTrattoria dell'ArteMontréal, QC H2X 3K2- $50,000–$70,000 a year
- Full-time
- Discounted or free food
- Bâtir et gérer les horaires de l’équipe de salle (disponibilités, congés, remplacements) selon les réservations et l’achalandage.
Spécialiste du pain / four à pain
Easily applyRestaurant & Bar DamasOutremont, QC H2V 1K4- $18–$20 an hour
- Full-time +1
- Notre pain est préparé et cuit à la minute, à même le four à pain, pour un service à très gros volume chaque soir.
Bar - Serveur/Serveuse
Easily applyNewGOPLEX inc. (Chicane Resto • Bar)Brossard, QC J4Y 1A4- $13.30 an hour
- Part-time +1
- Weekends as needed
- Paid time off
- Store discount
- Discounted or free food
- Company events
- On-site parking
- Casual dress
- Expérience pertinente en service de bar et/ou en restauration.
- Déjà établi comme la destination phare sur la Rive-Sud de Montréal avec son centre de karting…
Personnel de restaurant
Easily applyFou D'AilesMontréal, QC H3G 1R1- $16.60–$25.00 an hour
- Full-time +1
- Personnel de comptoir, de cuisine et de supervision.
- Nous préparons l’ouverture de Fou D’Ailes*, notre tout nouveau concept de restauration rapide spécialisé…
Gérant(e) de Pub Microbrasserie
Easily applyMicrobrasserie Ruisseau NoirTerrebonne, QC- From $60,000 a year
- Full-time +1
- Store discount
- Flexible schedule
- Expérience en restauration/bar (2 ans minimum).
- Leadership positif et bonne gestion d’équipe.
- Excellent sens du service à la clientèle.
View similar jobs with this employerLucille's Restaurant GroupMontréal, QC H4A 1E3- $65,000–$125,000 a year
- Full-time +1
- Weekends as needed
- Discounted or free food
- Former, encadrer et motiver l’équipe du bar.
- Train, supervise, and motivate the bar team.
- Lucille’s recherche un(e) Responsable du bar passionné(e) et…
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On-Trade Trainer – Beer & Hospitality Industry
On-Trade Trainer – Beer & Hospitality Industry
Job details
Full job description
We are seeking an enthusiastic, commercially minded, and hospitality-focused On-Trade Trainer to join our team and support a premium global beer brand program in partnership with Stella Artois.
In this field-based role, you will serve as a Perfect Serve Ambassador, delivering training, coaching, and in-venue support across a portfolio of hospitality accounts. Your mission will be to help venues consistently deliver the Stella Artois Perfect Serve experience while improving service standards, guest satisfaction, and commercial performance.
This is an exciting opportunity for someone with a strong background in the beer, hospitality, or on-premise sales industry who enjoys building relationships, coaching teams, and driving business results in a fast-paced environment.
Key Responsibilities
* Deliver engaging training sessions within bars, pubs, restaurants, and hotels
* Embed Stella Artois Perfect Serve standards across On-Trade venues
* Build and maintain strong relationships with venue managers, owners, and hospitality teams
* Support sales-driving initiatives, promotions, and activations
* Conduct draught quality audits and service evaluations
* Coach teams to improve execution, service standards, and sales performance
* Identify opportunities to increase visibility and commercial success within accounts
* Conduct regular account visits and performance reviews
* Complete reporting and track key performance metrics
* Represent the Stella Artois brand professionally across all On-Trade environments
What We're Looking For
-Required Experience
*Previous experience working within the beer, brewery, beverage alcohol, hospitality, or on-premise sales industry
*Experience working in bars, restaurants, pubs, hotels, or other hospitality venues
*Sales experience, preferably within beer, beverage alcohol, hospitality, food service, or consumer goods industries
*Strong understanding of hospitality operations and customer service standards
*Experience building relationships and influencing venue owners, managers, and hospitality teams
*Ability to work independently while managing a territory and account portfolio
*Knowledge of draught beer systems, beer quality standards, and cellar operations
-Preferred Experience
*Experience delivering training, coaching, staff development, or hospitality education programs
*Brewery or Beer Sales Representative
*On-Premise / On-Trade Sales Representative
*Beer Brand Ambassador
*Bartender, Bar Manager, or Beverage Manager
*Restaurant or Hospitality Manager
*Draught Beer Technician
*Beer Trainer, Educator, or Hospitality Coach
*Distributor Sales Representative
Additional Qualifications
*Excellent communication, presentation, and coaching skills
*Passion for beer, hospitality, and customer experience
*Strong commercial mindset with an understanding of sales drivers and business performance
*Confident influencing and coaching behaviors to improve venue execution
*Strong problem-solving skills and attention to detail
*Results-driven mindset with a focus on KPIs and performance
*Flexibility to work varied hours as required
*Willingness to travel regularly throughout the assigned territory
*Valid driver's license preferred
Contract Duration
This is a full-time, fixed-term position running from August 2026 through December 2027. Candidates should be available to commit to the full duration of the program.
Successful candidates will participate in a comprehensive onboarding and training programme prior to commencing field activity. This programme will include in-person training sessions and international travel to ensure all trainers are fully equipped to deliver the Stella Artois Perfect Serve standards and programme objectives.
Pay: $53,000.00 per year
Benefits:
- Mileage reimbursement
- Paid time off
Work Location: In person