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Yorkville the One Restaurant jobs in Toronto, ON

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    • The ideal candidate is energetic, professional, organized, and understands the importance of supporting the entire service team.
    • Monday to Friday and Weekends.
    • Reporting to the Executive Culinary Leader, the Line Cook will be responsible for creating and executing various dishes to standard in a restaurant setting.
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    • Salary Search: Residence Services Attendant - Part Time salaries in Toronto, ON
    • See popular questions & answers about Four Seasons
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    • Experience: Minimum 1 year of cooking experience in a fast-paced, high-end or high-volume restaurant environment; prior experience or knowledge of Italian…
    • 3–5 years of proven experience in food and beverage or restaurant management.
    • Previous leadership or supervisory experience within hospitality or restaurant…
    • This is a full-time position.
    • Perform day to day financial transactions, including verifying, obtaining proper approvals, classifying, and recording accounts…
    • Our team uses AI tools to assist with applicant screening.
    • Able to travel to work in Yorkville (both Hemingway's and The Pilot locations).
    • Prepare and manage daily dough batches to a consistent standard of texture and flavor.
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    • We are looking for a Sushi Cook who is responsible for overseeing the Sushi station from prepping, cleaning, and cooking food as per recipe standards, while…
    • Answer questions about the menu and restaurant service.
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    • The rush of expert servers moving theatrically through the room in starched white dress shirts and pressed black bow ties.
    • Job Types: Full-time, Part-time.
    • Work with stakeholders to prepare the restaurant for opening and execute the restaurant launch according to schedule.
    • Organize, schedule and supervise shifts.
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Job Post Details

Server's Assistants, Hostesses - job post

Sassafraz Restaurant
3.3 out of 5 stars
100 Cumberland Street, Toronto, ON M5R 1A6
$17.60–$22.00 an hour - Permanent, Full-time

Job details

Pay

  • $17.60–$22.00 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • 8 hour shift
  • Weekends as needed
  • Night shift

Location

100 Cumberland Street, Toronto, ON M5R 1A6

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule

Full job description

Server Assistants & Hostesses – Full-Time

Sassafraz Restaurant | Yorkville, Toronto

Sassafraz, one of Yorkville’s premier dining destinations, is currently seeking experienced and hospitality-driven Server Assistants and Hostesses to join our Front of House team on a full-time basis.

Set in the heart of Yorkville, Sassafraz delivers an exceptional dining experience in a historic and iconic setting. Our success is built on passionate people, genuine hospitality, attention to detail, and a strong team culture. We are looking for individuals who take pride in creating memorable guest experiences and want to grow within a professional restaurant environment.

What's in It for You

  • A positive and professional work environment built on communication, respect, and teamwork
  • The opportunity to learn and develop within an established fine-dining restaurant
  • Career growth opportunities within the organization
  • Full-time, stable employment
  • Staff dining discounts
  • Flexible scheduling

What We're Looking ForServer Assistants

The ideal candidate is energetic, professional, organized, and understands the importance of supporting the entire service team.

Responsibilities include:

  • Supporting servers throughout all stages of service
  • Maintaining tables, dining rooms, and service stations to Sassafraz standards
  • Assisting with food running and clearing
  • Ensuring tables are properly set and maintained
  • Providing attentive and professional guest service
  • Working closely with servers, bartenders, hosts, and management to ensure seamless service

Hostesses

The ideal candidate is polished, welcoming, organized, and confident in managing a busy restaurant environment.

Responsibilities include:

  • Greeting and welcoming guests upon arrival
  • Managing reservations and guest seating
  • Maintaining an organized and efficient seating plan
  • Communicating effectively with management and the service team
  • Managing guest inquiries in person and by telephone
  • Creating a warm, professional, and memorable first impression for every guest

Experience You Bring

  • A minimum of 2–3 years of experience in a refined, upscale, or high-volume food and beverage environment
  • Exceptional communication and interpersonal skills
  • A professional appearance and positive attitude
  • Strong organizational and multitasking abilities
  • A genuine passion for hospitality and guest service
  • Ability to work effectively as part of a team
  • Must be flexible and available to work full-time, including evenings, weekends, and holidays
  • Smart Serve certification is required or must be obtained

Experience with OpenTable or other reservation systems is considered an asset for Hostess candidates.

Job Details

Job Type: Full-time, Permanent

Pay: $17.60–$22.00 per hour, based on experience and position

Benefits

  • Discounted or free food
  • Flexible schedule
  • Opportunities for career advancement
  • Supportive and professional team environment

Schedule

  • 8-hour shifts
  • Day shifts
  • Evening shifts
  • Night shifts
  • Monday to Friday and Weekends

Licence/Certification:

  • Smart Serve certification or equivalent (required)

Work Location: In person – Yorkville, Toronto

We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Job Types: Full-time, Permanent

Pay: $17.60-$22.00 per hour

Benefits:

  • Flexible schedule

Experience:

  • host/hostess: 1 year (required)
  • Restaurant: 3 years (required)

Licence/Certification:

  • Smart Serve (preferred)

Work Location: In person

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