Yonge St Clair jobs in Toronto, ON

NOW HIRING: LINE COOKS

Union Social Eatery | 21 St Clair Ave W.

At Union Social Eatery, we believe that while the world has never been more connected, we’ve become less intimate. Our mission is to reignite the true spirit of hospitality—creating a place where guests feel at home, and where great food brings people together.

We are a premium casual restaurant known for chef-driven food, vibrant energy, and “Common Foods, done uncommonly well.”

We’re currently hiring Line Cooks to join our kitchen teams at:

• 21 St Clair Ave W (@ Yonge Street)

Who You Are

You take pride in your craft. You move with urgency. You care about the details others overlook.

• Experience in a full-service, casual dining kitchen
• Thrive in a fast-paced, high-energy environment
• Strong team player—no egos, just execution
• Positive, reliable, and accountable
• Organized and able to multi-task under pressure
• Passionate about food, quality, and consistency

What You’ll Do

You play a key role in delivering our guest experience—every plate matters.

Execution & Quality

• Prepare and execute menu items to spec with consistency and care
• Maintain high standards in presentation, portioning, and taste
• Handle guest allergies and special requests with precision

Readiness & Organization

• Set up and stock your station for service success
• Maintain a clean, organized, and inspection-ready workspace
• Follow prep lists, systems, and recipes with discipline

Team & Communication

• Work in sync with the kitchen and front-of-house teams
• Communicate clearly during service
• Support teammates during high-volume periods

Standards & Integrity

• Follow all food safety and sanitation standards
• Label, date, and store all products properly
• Take ownership of every dish leaving your station

What We Offer

• Flexible scheduling (full-time & part-time)
• Staff meals & dining discounts
• High-performing, team-driven culture
• Opportunity to grow within a fast-scaling hospitality group

Requirements

• 1+ year minimum experience in a sit-down, casual dining kitchen
• Food Handler Certification (or willingness to obtain within 30 days)
• Ability to work days, evenings, weekends, and holidays
• Ability to stand for extended periods and lift up to 50 lbs
• Must be legally eligible to work in Canada

Why Union Social

We’re not just a restaurant—we’re a neighbourhood gathering place.
We believe great kitchens are built on discipline, pride, and teamwork.

If you care about doing things right—even when no one is watching—you’ll fit in here.

To Apply:

Please submit your application and resume online. Applicants who meet the criteria will be contacted by a member of our Management team to discuss next steps in the process.

Job Types: Full-time, Part-time

Pay: $17.60-$22.00 per hour

Expected hours: 20.0 – 40.0 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Ability to commute/relocate:

• Toronto, ON M4V 1K6: reliably commute or plan to relocate before starting work (required)

Application question(s):

• Are you currently on a Student Study Visa?

Experience:

• Sit-Down, Casual Dining Kitchen: 1 year (required)

Licence/Certification:

• Food Handler Certification (preferred)

Work Location: In person