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    • Conceptual understanding of restaurant operational controls and financial statements.
    • Pay rate: $21-23 per hour*.
    • Day to day shift supervision.
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Strong understanding of restaurant operational controls and…
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
  • View similar jobs with this employer
    • Conceptual understanding of restaurant operational controls and financial statements.
    • Pay rate: $21-23 per hour*.
    • Day to day shift supervision.
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Excellent understanding of restaurant operational controls…
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Strong understanding of restaurant operational controls and…
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Strong understanding of restaurant operational controls and…
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Strong understanding of restaurant operational controls and…
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
  • View similar jobs with this employer
    • We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program…
    • View all White Spot jobs - Burnaby jobs - Line Cook jobs in Burnaby, BC
    • Salary Search: White Spot Line Cook (Entry Level) - Weekend and Evening Availability salaries in Burnaby, BC
    • See popular questions & answers about White Spot
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Job Post Details

White Spot Restaurants logo

Supervisor - job post

White Spot Restaurants
3.4 out of 5 stars
Campbell River, BC
$21–$23 an hour - Permanent, Part-time, Full-time
Responded to 75% or more applications in the past 30 days, typically within 5 days.

Job details

Pay

  • $21–$23 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Day shift

Location

Campbell River, BC

Benefits

Pulled from the full job description

  • Paid time off
  • Discounted or free food
  • Flexible schedule

Full job description

Do you enjoy working in a friendly family-like environment? How about supporting and developing team members? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

White Spot managers operate high volume restaurants that are open for breakfast, lunch and dinner and that generally have a total team of between 50 and 100.

Pay rate: $21-23 per hour

As a White Spot Supervisor, you play an important role supporting the management team. Responsibilities include:

  • Day to day shift supervision
  • Guest relations
  • Training and developing team members
  • Reinforcing the highest standards of service, cleanliness and food safety
  • Administrative tasks

Requirements

  • Previous supervisory or team leading experience
  • Strong communication and interpersonal skills
  • Passion for service and commitment to quality
  • Conceptual understanding of restaurant operational controls and financial statements
  • Understanding of Food Safe and WorkSafe requirements
  • Experience with training and developing a team
  • High energy and a winning attitude
  • Commitment to continuous learning and improvement

Why White Spot?

  • Unique market positioning – ​“The Spot for Everyone” and a welcoming, dynamic environment
  • Competitive salaries and a comprehensive benefits package
  • The chance to work with an iconic brand! White Spot is Canada’s longest running chain restaurant, one of Canada’s Best Managed companies and one of BC’s best loved brands.

Pay: $21.00-$23.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Paid time off

Application question(s):

  • How many years of relevant experience do you have?
  • Do you have Food Safe Level 1?
  • Do you have Serving it Right?

Work Location: In person

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