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    • Vocational experience in a commercial kitchen, restaurant or deli - preferred.
    • Sea Cider is hiring a Kitchen Assistant!
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Career Resources:

Kitchen Assistant
Sea Cider Farm & Ciderhouse
2487 Mount St Michael Rd, Saanichton, BC
$18.25–$28.00 an hour
Full-time
Apply now

Job details

$18.25–$28.00 an hour
Paid time off, Discounted or free food, Casual dress, Company events
Full-time
2487 Mount St Michael Rd, Saanichton, BC

Full job description

Sea Cider is hiring a Kitchen Assistant! Do you love the idea of creating cider-centric food experiences on an organic farm that crafts award-winning cider? Do you have a knack for friendly customer service and enjoy teamwork? Then we’d love to hear from you!

Quick Stats

  • Pay: Starting at $18.25/hr + 4% vacation pay + share of tips pool (avg $8-10+/hr)
  • Shifts: approx 30 to 37.5 hrs per week in high season, 5 days/week, generally Friday-Tuesday

The Job

Our Kitchen Assistant prepares food, assists with food prep, keeps our kitchen clean and stocked, and our customers happy. Training will be provided in food preparation, kitchen cleaning & sanitation, customer service and, of course, cider! This is a great job working with a positive group of people in a gorgeous setting. Other benefits:

  • Advancement opportunities
  • Casual dress
  • Cider allowance
  • Company events (eg summer BBQ, pizza parties)
  • Discounted food, beverages and merchandise
  • Free on-site parking
  • No early mornings
  • No late nights
  • Paid time off for sickness, bereavement or extreme weather events

About Us

Sea Cider is a certified organic orchard and ciderhouse near Victoria, BC. We craft exceptional ciders from heirloom apples and create unforgettable experiences for our customers. We value teamwork, sustainability, and a positive, inclusive workplace culture.

About You

You are friendly and hard working and a stickler for cleanliness, and you enjoy working in commercial kitchens or grocery delis. In addition you have:

  • Education: Food Safe Level 1 - required; post secondary training in commercial kitchens - preferred; Serving it Right and First Aid Certification - an asset;
  • Vocational experience in a commercial kitchen, restaurant or deli - preferred
  • Communication skills: Demonstrated success in teamwork.
  • Personal aptitude: Reliable! Open to feedback! Able to work well with others and to “roll up your sleeves” to get the job done!
  • Work week availability: Able to work day-time shifts Friday-Tuesday
  • Physicality: The physical strength to safely lift and carry heavy items (up to 25 kg); work on your feet for hours at a time; perform frequent physical movements in a kitchen throughout the day and to work indoors and outdoors, rain or shine.
  • A Health & Safety mindset and experience with cleaning & sanitation protocols in a commercial kitchen or deli
  • Continuous Improvement: A desire to work for a business that is growing and seeking to continually improve

How to Apply

Apply in confidence with a resume plus a cover letter that describes how you meet the requirements for the position. We thank all applicants who apply; however, only those selected for consideration will be contacted.

Pay: $18.25-$28.00 per hour

Expected hours: 30.0 – 37.0 per week

Work Location: In person

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