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Waiter jobs in Canada

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    • Working alongside your managers and other Peeps to provide the highest quality standards for food and a guest experience that is outstanding.
    • View all Jack Astor's jobs - Hamilton jobs
    • Salary Search: Server salaries in Hamilton, ON
    • This role reports to the Director of Food & Beverage.
    • * Present, open, and serve wine and champagne with precision, confidence, and professionalism.
    • Industry:* Luxury Fishing & Heli-Ski Lodge.
    • This position is ideal for someone with previous restaurant, lodge, resort, hotel, or fine-dining experience who…
    • Take food & beverage orders and collect payments;
    • Maintain cleanliness of the work areas and equipment in front and back areas of our restaurant;
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    • Your attention to detail, friendly demeanor, and dedication to customer service will help ensure every mealtime is a highlight of the day.
    • Create a welcoming atmosphere where everyone at the Placery feels comfortable.
    • Provide guests with detailed knowledge of drinks, menu items, garnishes, and…
    • The candidate will work on an as-needed basis, with shifts generally 8 hours in length.
    • Shifts may vary based on operational needs and may include short-notice…
    • You’ll be a key part of making sure things run smoothly, efficiently, and with a touch of style.
    • As a multitasking expert, you'll be busy serving, setting rooms…
    • Hanover, ON | Part-Time & Full-Time Available*.
    • Welcome every guest with a warm, friendly, and positive attitude.
    • Consistent daytime hours, no late nights.
    • If you have a passion for hospitality, is organized, pays great attention to detail, and can build rapport with guests.
    • A warm, down-to-earth place where old friends gather, new friends are made, and everyone feels welcome.
    • You will report to the FOH Manager (although this may…
    • Deliver an exceptional guest experience through expert menu and wine knowledge, personalized recommendations, and attentive service.
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    • Under the direction of the Food Service Manager, the Server is responsible for serving food in accordance with proper food service procedures.
    • Employment Type: Seasonal (November–April).
    • Hours are dependent on mountain operations and weather conditions.
    • Customer Service & Front of House.
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    • Under the direction of the Food Service Manager, the Server is responsible for serving food in accordance with proper food service procedures.
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