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    • Previous experience in a restaurant or food industry setting is highly desirable.
    • Prior experience in serving or hospitality roles is preferred but not…
    • Ensure guests receive an exceptional dining experience from arrival to departure.
    • Previous serving experience required (steakhouse or fine dining preferred).
    • Promote special events and experiences.
    • Driven to create memorable experiences.
    • Contribuer à faire de chaque visite une expérience mémorable.
    • Ideal candidates would ideally have some fine dining experience; however Wild Blue is willing to train the right candidate and provide them the tools to succeed…
    • Team-oriented mindset with a focus on providing excellent customer experiences.
    • Prior restaurant experience is preferred but not required; training will be…
    • Maintaining a proper dining experience.
    • Previous serving experience preferred but not required.
    • The purpose of this position is to interact with our residents…
  • View similar jobs with this employer
    • Previous serving or customer service experience preferred, but not required.
    • The Server is responsible for creating an exceptional dining experience for guests…
    • At least two years of experience in a fast-paced restaurant. for servers.
    • Job Type: *Seasonal (Server-Part Time).
    • An interest in the local BC wine industry.
    • Like taking pride in their role and as a brand ambassador of the restaurant.
    • Good Knowledge of Beverages - BC Wines & Old World Wines, Spirits and Cocktails.
  • View similar jobs with this employer
    • Previous serving or customer service experience preferred, but not required.
    • The Server is responsible for creating an exceptional dining experience for guests…
    • -Maintain a clean, tidy, and welcoming front-of-house experience.
    • Hosts (must be trilingual in Chinese, Cantonese and English)*.
  • Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Employment terms options Day Weekend Work Term: Permanent Work Language:…
    • Education: No degree, certificate or diploma.
    • Hours: 20 to 40 hours per week.
    • Education: No degree, certificate or diploma.
    • Prepare and serve specialty food at customers' tables.
    • Present bills to customers and accept payment in cash,…
    • Experience: 7 months to less than 1 year.
    • Hours: 10 to 40 hours per week.
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Job Post Details

Bartender/Server - job post

TNT Cantina
Invermere, BC
$17.85–$25.00 an hour - Temporary, Part-time, Seasonal, Full-time
Responded to 51-74% of applications in the past 30 days, typically within 3 days.

Job details

Pay

  • $17.85–$25.00 an hour

Job type

  • Temporary
  • Seasonal
  • Part-time
  • Full-time

Location

Invermere, BC

Full job description

Job Summary
Work should be fun! So come join the team at TNT Cantina. We are looking for bartender and server to run the bar and taco stand creating a fun, vibrant, atmosphere for not just our customers but the people that work there. Newly renovated 2 bed staff accom available so grab a friend and have the best summer on the lake serving up amazing tacos and margaritas. No experience- everyone has to start somewhere so let’s talk!

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages to guests in a timely manner.
  • Use POS systems like Micros POS for order entry and payment processing.
  • Maintain a clean and organized bar area, adhering to food safety and sanitation standards.
  • Provide exceptional customer service by engaging with guests professionally and courteously.
  • Manage cash handling responsibilities accurately, including processing payments and giving correct change.
  • Restock bar supplies as needed and assist with inventory management.
  • Ensure responsible alcohol service by monitoring guest consumption and adhering to legal requirements.
  • Collaborate with team members to ensure smooth operation during busy hours.
  • Serve food items when required, following proper food handling procedures.

Qualifications

  • Previous experience in a restaurant or food industry setting is highly desirable.
  • Familiarity with POS systems such as Micros POS or similar platforms.
  • Strong customer service skills with a friendly, approachable demeanor.
  • Knowledge of food safety regulations and proper food handling techniques.
  • Basic math skills for cash handling, making change, and managing tabs accurately.
  • Excellent time management skills to handle multiple orders efficiently during peak hours.
  • Ability to work in a fast-paced environment while maintaining professionalism.
  • Prior experience in serving or hospitality roles is preferred but not mandatory. This position offers an engaging work environment where hospitality skills are valued, and teamwork is essential for success.

Job Types: Full-time, Part-time, Seasonal
Contract length: 6 months

Pay: $17.85-$25.00 per hour

Ability to commute/relocate:

  • Invermere, BC: reliably commute or plan to relocate before starting work (required)

Experience:

  • Bartending: 1 year (preferred)

Licence/Certification:

  • Food Safety Certification (preferred)
  • Serving It Right (preferred)

Work Location: In person

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