Visa Sponsorship Available, Chef jobs in Canada
Food Kiosk chef/Manager
Easily applyUniversity of Lethbrige Students' UnionLethbridge, AB- $45,000–$50,000 a year
- Full-time
- Weekends as needed +1
- Paid time off
- Dental care
- Extended health care
- On-site parking
- Strong experience or education as a chef.
- Lethbridge, AB: reliably commute or plan to relocate before starting work (required).
- You'll need to have:
Hotel Front Desk Clerk
Easily applyOften replies in 1 dayAUBERGE KUUJJUAQ INNKuujjuaq, QC- $24.16 an hour
- Full-time +1
- 40 hours per week
- Day shift +2
- Store discount
- On-site gym
- Discounted or free food
- Respond to guest requests and handle complaints or concerns.
- Through Indeed, or send your resume to hr@kuujjuaqinn.com and reservations@kuujjuaqinn.com.
Rural Restaurant Chef - Apartment available for rent if needed (no pets)
Easily applyOften replies in 5 daysTatalrose Corner Store & Custom Meats Ltd.Burns Lake, BC- $20–$24 an hour
- Full-time
- Casual dress
- On-site parking
- Previous experience working in a restaurant or similar food service setting.
- Food Safe, SafeCheck, Food Handler or equivalent (preferred).
Sous Chef / Kitchen Manager
Easily applyTacofino Squamish IncSquamish, BC V8B 0G8- $60,000–$65,000 a year
- Full-time
- Weekends as needed +1
- Vision care
- Dental care
- Employee assistance program
- Extended health care
- Current FOODSAFE Level 1 and Serving It Right certification, or willingness to obtain them.
- Troubleshoot using approved procedures and promptly escalate repairs…
Chef privé(e)
Easily applyConfidentialMontréal, QC- Full-time +1
- Weekends as needed +2
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Disability insurance
- Professional culinary training or equivalent experience.
- Minimum de 2 ans d’expérience à titre de chef privé(e), chef exécutif(ve) ou dans le secteur de…
Chef comptable
Easily applyNewOdgersGaspé, QC- Full-time +1
- Vision care
- Dental care
- Life insurance
- Disability insurance
- Flexible schedule
- Sous la supervision de la direction générale, le chef comptable collaborera étroitement avec celle-ci pour gérer les opérations courantes de son département,…
Sous Chef
Easily applyRadium Golf GroupRadium Hot Springs, BC- $25–$27 an hour
- Full-time +4
- Monday to Friday +4
- Paid time off
- Dental care
- Relocation assistance
- Life insurance
- Disability insurance
- Store discount
- Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
- Degree in Culinary Science or related certificate.
View similar jobs with this employerChef de partie
Easily applyRipplecove Hôtel & SpaAyer's Cliff, QC- $23–$26 an hour
- Full-time
- 8 hour shift +1
- Discounted or free food
- Flexible schedule
- On-site parking
- Maintain communication with the executive chef or head chef;
- Assurer un suivi avec le chef exécutif ou chef de cuisine;
- We are looking for a chef de partie!
View similar jobs with this employerChef de partie
Easily applyRipplecove Hôtel & SpaAyer's Cliff, QC- $23–$26 an hour
- Full-time
- 8 hour shift +1
- Discounted or free food
- Flexible schedule
- On-site parking
- Maintain communication with the executive chef or head chef;
- Assurer un suivi avec le chef exécutif ou chef de cuisine;
- We are looking for a chef de partie!
Chef d'équipe responsable des fermetures
Easily applySalvatoré CowansvilleCowansville, QC J2K 2Y2- $18 an hour
- Full-time +1
- 40 hours per week
- Weekends as needed
- Discounted or free food
- On-site parking
- *La personne recherchée doit absolument être disponible du mercredi au jeudi 17h à 1h du matin et les vendredis et samedis de 17h00 à 3h30 du matin.
- Advance Tank Centres Ltd.Lloydminster, AB
- $18–$27 an hour
- Full-time
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Disability insurance
- RRSP match
- High school diploma or equivalent.
- This role does not support an LMIA or provincial nomination programs.
- The Parts Clerk - Shipping, Receiving and Warehouse…
View similar jobs with this employerChef Manager
Easily applyNewCompass Group Canada LtdWinnipeg, MB- $60,000–$70,000 a year
- Permanent
- Monday to Friday
- RRSP match
- Extended health care
- Advanced Food Service Training (AFST) is a must or will complete AFST within 90 days of hire.
- From time to time the Manager may be asked to attend functions,…
Chef de cuisine
Easily applyNewMAISON 1890Sainte-Agathe-des-Monts, QC- From $1,120 a week
- Full-time +1
- Housing allowance
- Relocation assistance
- Flexible schedule
- En collaboration avec le chef propriétaire, le chef cuisinier assurera les responsabilités suivantes:
- Suivre les directives du chef propriétaire.
Sous Chef
Easily applyBottoms Bar & GrillSun Peaks, BC- $22–$28 an hour
- Full-time
- 35 to 40 hours per week
- Weekends as needed +2
- Extended health care
- Red Seal Cook Certification (or equivalent).
- Previous experience in a lead or supervisory role.
- Bottoms Bar & Grill – Sun Peaks, BC.
- What You’ll Be Doing.
Conference Services Manager
Easily applyH2 Canmore LodgingCanmore, AB T1W 1N7- Full-time
- RRSP match
- Minimum 2-3 years of experience in Conference Services, Catering, Event Management, or Group Coordination within a hotel, resort, or conference centre.
Head Chef - Full Time
Easily applyNewMarket FreshGuelph, ON N1H 2N6- $65,000 a year
- Full-time +1
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Disability insurance
- Store discount
- Associate’s or Bachelor’s degree in Culinary Arts or related field preferred.
- Accommodations are available upon request._.
- Job Types: Full-time, Permanent.
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Food Kiosk chef/Manager
Food Kiosk chef/Manager
Job details
Full job description
FOOD KIOSK CHEF/MANAGER – UNION EATS – JOB DESCRIPTION
The Food Kiosk Manager position is a full-time position with a 3 month probationary period from the time of hiring. This position requires a minimum of 35 hours per week. However, some weekend and evening hours are required. Areas of responsibility include, but are not limited to: Preparation of food items, ordering food supplies, maintaining inventory, customer service, training and supervising kitchen staff. The environment is fast paced with an emphasis on delivering good customer service in a limited time frame.
The Food Kiosk Manager reports directly to the Students' Union General Manager.
If you have experience as a chef, a good head for business, the skills to motivate others and the drive and energy to succeed, the position of our Food Kiosk Manager could be for you
The role has a strong hospitality element, ensuring that the kiosk delivers high-quality food and good customer service. However, you'll also undertake activities common to business managers within any sector, including overseeing:
- Finance
- Menu development
- Human resources
- Marketing
- Operations
- Sales
Responsibilities
As a fast food restaurant manager, you'll be responsible for operational, financial and people management. You will need to do the following:
- Prepare and serve unique menu items for over-the-counter customer service.
- Organise stock and equipment, order supplies and oversee general maintenance, cleanliness and security.
- Develop and contribute input for menu options and potential catering opportunities.
- Plan and work within a budget, maximize profits and achieve sales targets.
- Recruit new staff, and train and develop existing staff.
- Coordinate staff scheduling and motivate and encourage staff to achieve targets
- Ensure standards of hygiene are maintained and compliance with health and safety regulations.
- Ensure high standards of customer service are maintained.
- Implement and instill in your team company policies, procedures and ethics.
- Handle customer complaints and queries.
- Implement branded promotional campaigns such as handling of point-of-sale promotional materials, or devise your own promotional campaigns.
- Prepare reports and other performance analysis documentations.
- Report to, and attend regular meetings with General Manager and Executive Council members.
Salary
- Salary range is $45,000 to $50,000 gross annually, based on experience.
- Full benefit package and parking.
Skills
You'll need to have:
- Excellent customer service skills
- Strong experience or education as a chef
- Safe Food Handling Certification
- Strong communication skills, tact and diplomacy
- The ability to lead and motivate teams and influence people
- Self-motivation and ambition
- Commercial awareness
- Enthusiasm and the ability to learn quickly
- Good organisational skills
- Energy and stamina, as well as resilience
- A results-driven approach to work
- Decision-making and problem-solving skills
Job Type: Full-time
Pay: $45,000.00-$50,000.00 per year
Benefits:
- Dental care
- Extended health care
- On-site parking
- Paid time off
Ability to commute/relocate:
- Lethbridge, AB: reliably commute or plan to relocate before starting work (required)
Work Location: In person