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Vietnamese Restaurants jobs in Vancouver, BC

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    • Previous serving experience in a restaurant or hospitality setting preferred.
    • Ong Ba is a new restaurant opening in Coquitlam, showcasing a modern…
    • At least one year of experience in restaurant industry.
    • Ong Ba is opening soon in Coquitlam, offering a modern Vietnamese-inspired menu focused on freshness,…
    • We are looking for a Food Runner / Busser to support smooth, fast, and accurate service between the kitchen and dining room.
    • Maintain expo and service areas.
    • Answer guest inquiries about menu, hours, and restaurant information.
    • We focus on vibrant energy, warm service, and creating a welcoming and memorable guest…
    • Flexibility to work various shifts as needed within restaurant hours.
    • Prior experience in food service, restaurant, or kitchen environments is preferred but not…
    • Ong Ba is a new Vietnamese-inspired restaurant opening in Coquitlam, focused on bold flavours, modern presentation, and elevated hospitality.
    • Willing to follow standardized restaurant procedures and position requirements.
    • Training will be provided on restaurant procedures, menu items, plating…
    • Previous restaurant serving experience preferred.
    • Must have a valid SIN number.
    • If you are friendly, reliable, and enjoy providing great customer service, we…
    • Prepare and cook Vietnamese dishes according to recipes and restaurant standards.
    • The ideal candidate is passionate about food, works well under pressure, and…
    • Previous restaurant or kitchen experience is an asset but not required.
    • Tips (shared fairly among all staff working the shift).
    • Full-time: 8–10 hour shifts.
    • Basic understanding of food cost, labor cost, and restaurant financial performance.
    • Minimum 2–3 years of kitchen leadership or management experience in a high…
    • The ideal candidate will possess strong interpersonal skills, a passion for food service and customer service, and a comprehensive understanding of restaurant…
    • Working in a fast-pace environment (preferred).
    • Has thorough knowledge of food, beverages, and desserts of the store to make suggestions to customers.
    • Minimum 1 year restaurant experience as a prep cook or line cook.
    • Line Cook : AM/PM Shifts varying from 9:30am - 12:30am, Tuesday-Saturday.
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Job Post Details

Server - job post

Ongba Vietnamese Eatery
Coquitlam, BC V3B 7Z3
$18.25 an hour - Part-time

Job details

Pay

  • $18.25 an hour

Job type

  • Part-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Holidays

Location

Coquitlam, BC V3B 7Z3

Full job description

About Ong Ba

Ong Ba is a new restaurant opening in Coquitlam, showcasing a modern interpretation of Vietnamese cuisine and hospitality. We focus on vibrant flavours, thoughtful presentation, and warm, energetic service. Our goal is to create a dining experience that feels both elevated and approachable — where genuine hospitality and attention to detail are at the heart of everything we do.

Position Overview

We are seeking enthusiastic and professional Servers to join our opening team. This is a great opportunity to be part of a new restaurant from day one, help shape service standards, and grow within a dynamic hospitality environment.


Key Responsibilities

  • Provide attentive, knowledgeable, and friendly guest service
  • Guide guests through food and beverage menus with confidence
  • Accurately take orders and input into POS system
  • Deliver food and beverages efficiently and with care
  • Collaborate closely with bar and kitchen teams
  • Maintain cleanliness and organization of service areas
  • Handle guest requests and concerns professionally
  • Follow all health, safety, and liquor service regulations

Qualifications

  • Previous serving experience in a restaurant or hospitality setting preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, team-oriented environment
  • Valid Serving It Right certification
  • Passion for food, hospitality, and guest experience
  • Availability for evenings, weekends, and holidays

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