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Victoria Restaurant Manager jobs

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    • Are ready to take on the full responsibility of running a Tim Hortons restaurant.
    • You promote a respectful team environment and manage team members with open…
    • View all Tim Hortons Cold Lake jobs - Cold Lake jobs
    • Salary Search: Restaurant Manager salaries in Cold Lake, AB
    • See popular questions & answers about Tim Hortons Cold Lake
    • Supervise daily restaurant operations, ensuring smooth service flow and adherence to company standards.
    • Ability to multitask efficiently while maintaining…
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    • We offer flexible hours to fit your needs.
    • Take charge of your shift—oversee operations, inspire your team, and deliver great service.
    • Minimum 3-5 years of management experience in an upscale casual or fine dining restaurant.
    • Strong knowledge of Italian wines and regions; experience at an…
    • Preferred: restaurant/catering management experience.
    • Assist with restaurant/catering operations and point-of-sale processes.
    • Optional: Has a minimum of 2 years of Restaurant Management experience.
    • Has excellent communication and interpersonal skills.
    • Second Interview (60min):*You will meet with Restaurant Leaders to discuss your leadership experience, Tofino's unique culture and environment, and the…
    • This position will require the ability to take control of situations and adapt to regular interruptions.
    • Only candidates that have a Culinary Arts Diploma or…
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    • Maintain accurate restaurant records and documentation.
    • Previous restaurant management or supervisory experience preferred.
    • Food Safe certification is an asset.
    • Our General Managers lead the business with an entrepreneurial spirit and an ownership mentality, driving sales and profitability while maintaining operational…
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Previous restaurant management or supervisory experience.
    • Knowledge of POS systems and restaurant operations.
    • Lead and supervise all front-of-house operations,…
    • Is ready to work toward leading their own restaurant.
    • Is coachable, accountable, and eager to learn from experienced restaurant operators.
  • View similar jobs with this employer
    • Ensures that restaurant upholds operational and brand standards.
    • Assist in the Restaurant Manager with the day-to-day operations by managing costs, ensure the…
    • Culinary experience in a hotel or five-star restaurant: 5 years (required).
    • Ensure adequate preparation and mise en place are completed for restaurant, banquet,…
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Job Post Details

Restaurant Manager
6803 51 St, Cold Lake, AB T9M 1Z9
$22–$25 an hour
Full-time

Job details

$22–$25 an hour
Flexible schedule
Full-time
6803 51 St, Cold Lake, AB T9M 1Z9

Full job description

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Manager in running a successful business.


You are an expert at recruiting, training, and coaching a diverse team to achieve and maintain Tim Hortons' high standards of operation. Your high standards for operational excellence allow you to easily plan and execute methods of increasing sales and achieving targeted costs. You thrive in the fast paced atmosphere and love coming to work every day!


Your 1 -2 years of quick service experience in a Managerial role combined with your practical knowledge of recruiting, training and coaching team members makes you an ideal candidate for this role.

Wage will be determined based on experience and overall competency

Why work for us?

  • Flexible scheduling

  • Employee meal discount

  • Health benefits

  • Premium Rate of Pay

  • Fast pace work environment

  • Bonus structured on performance & operational goals


Apply to this job if you:

  • Demonstrate a passion for guest service and creating exceptional guest experiences

  • Pride yourself on building relationships with guests and your team

  • Have strong operational experience

  • Have a passion for coaching and mentoring and are comfortable delegating tasks

  • Are ready to take on the full responsibility of running a Tim Hortons restaurant

  • Enjoy leading a diverse team in a fast-paced environment

  • Are able to engage others and develop high performance within your team

We will help you:

  • Relocate - Financial assistance may be available

  • Find a comfortable & safe place to call home


REQUIREMENTS

  • Must be able to lift 50 lbs
  • Previous experience in Quick Service a requirement
  • Friendly and outgoing
  • Flexible schedule
  • Previous management experience required
  • Must be eligible to work in Canada


Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.


***ALL HOURLY PAY RATES ARE BASED ON EXPERIENCE & EDUCATION**


By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

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