Skip to main content
Post your resume and find your next job on Indeed!

Vegetarian Restaurants jobs in Mississauga, ON

Sort by: -
    • Vegan Shawarma'a, Plant Based Burgers, Crispy Cauliflower Wings, Golden Crisp Plant Bites, Loaded Fries, Rice Bowls, Salad Bowls, Drinks and Smoothies.
    • View all Vegholic - Shawarma's & Burger's jobs - Brampton jobs
    • Salary Search: Team Member salaries in Brampton, ON
    • Your schedule will be Sunday, Monday, Tuesday and Thursday with a start time of 10am.
    • Clean dishes and other parts of the kitchen.
    • Ability to prepare both vegetarian and non-vegetarian Hakka dishes.
    • Experience in Canadian restaurant kitchens.
    • Job Type:* Full-time / Permanent.
    • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences.
    • 1-2 years of experience in a fast-paced restaurant environment preferred but not required.
    • Educational history in hospitality and culinary arts preferred but…
    • Ability to quickly learn and recognize restaurant menu items.
    • Perform other reasonable duties required to support smooth restaurant operations.
    • Restaurant kitchen working: 10 years (preferred).
    • Restaurant kitchen management: 5 years (preferred).
    • 3+ years of kitchen management or supervisory experience…
Get email updates for the latest Vegetarian Restaurants jobs in Mississauga, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Team Member
Vegholic - Shawarma's & Burger's
320 Main Street North, Brampton, ON L6V 4A3
$17.60–$19.00 an hour
Part-time, Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$17.60–$19.00 an hour

Job type

Part-time
Permanent
Full-time

Full job description

ABOUT VEGHOLIC

Vegholic is a 100% vegetarian quick-service restaurant in Brampton, ON — serving outrageously delicious shawarmas, gourmet burgers, rice bowls, salad bowls, crispy sides, and fresh smoothies, made from scratch every day. We're a fast-growing brand with big energy and we're building a team that loves food and takes pride in what they make.

WHAT YOU'LL BE MAKING

Vegan Shawarma'a, Plant Based Burgers, Crispy Cauliflower Wings, Golden Crisp Plant Bites, Loaded Fries, Rice Bowls, Salad Bowls, Drinks and Smoothies

WHAT YOU'LL DO

  • Prep and cook items across fryer, grill, and wrap stations to our recipe standards
  • Assemble shawarma wraps, burgers, bowls, and sides accurately and consistently
  • Operate the fryer — fries, cauliflower wings, plant bites, falafel
  • Prepare plant-based proteins (Chick'n, jackfruit, chickpea, falafel) per shift
  • Make sauces and condiments — garlic sauce, hummus, chipotle, garlic aioli, spicy mayo
  • Follow food safety, temperature logging, and FIFO stock rotation every shift
  • Keep your station stocked, clean, and ready during service
  • Work with the team to keep up with orders during busy periods

WHO WE'RE LOOKING FOR

  • Someone who loves food and takes pride in what they put out
  • Ability to work in a fast-paced kitchen environment — standing for full shifts
  • Reliable, on time, and easy to work with
  • Food Handler Certificate (or willingness to get one — we'll help)
  • Previous kitchen experience is a plus, but not required — we train you from day 1

Pay: $17.60-$19.00 per hour

Work Location: In person

Let Employers Find YouUpload Your Resume