Skip to main content
Post your resume and find your next job on Indeed!

Vegetarian Restaurant jobs

Sort by: -
    • Full-time or part-time opportunities.
    • Competitive wages based on experience.
    • Extended health and dental benefits after probation.
    • Minimum 2 years of experience.
    • $18–20/hr | Full Time*.
    • Someone organized, efficient, clean, reliable, and able to keep up during a busy service.
    • Helps solve problems instead of creating them.
    • As a Line Cook, you will be responsible for preparing meals and ensuring the highest standards of food safety and quality.
    • Job Types: Part-time, Permanent.
    • 3+ years experience working in the restaurant industry is required.
    • The FOH Supervisor is responsible for ensuring The Mule's FOH restaurant is always welcoming…
    • Have a passion for food & the restaurant industry,.
    • 1+ years of work experience in restaurant kitchens is required.
    • Assist in daily kitchen operations.
    • Assist in preparing and cooking complete traditional meals and individual dishes (both vegetarian and non-vegetarian) in the test kitchen, strictly adhering to…
    • We are looking for a strong PART TIME LINE COOK to assist our culinary team in their day to day responsibilities.
    • The Cook reports directly to the Nutritional Care Manager and is responsible for preparing food and beverages for residents, as well as communicating with…
    • Ø Prepare and cook Vietnamese food items, such as pho, bun rieu, bun bo hue, banh canh, pancakes, spring rolls and grilled sausage.
    • We’re looking for an experienced and passionate South Indian Chef who can craft authentic vegetarian dishes with traditional techniques and original flavours.
    • You plan the daily and weekly cooking lists, keep recipes and batches the same every time, and lead a small team of cooks.
    • Train cooks and assign their tasks.
    • Quick service & fast food restaurant: 2 years (required).
    • Previous experience in food service, restaurant, or food truck operations.
    • Hearts Choices, Calgary's award-winning vegan restaurant, is looking for an experienced line cook.
    • Helps solve problems instead of creating them.
    • Work with the Chef to prepare authentic Indian dishes (vegetarian, meat and seafood).
    • Keywords: culinary, chef, kitchen helper, food service, food prep,…
  • At Taqueria Vegana our mission is simple: "To create authentic and delicious Mexican Food so no one feels left out" This is a fast-paced kitchen role for…
Get e-mail updates for the latest Vegetarian Restaurant jobs

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

server
warehouse
work from home
customer service
full time
no experience
no expérience
part time
receptionist
retail

Career Resources:

Job Post Details

Line Cook - job post

Shaughnessy Restaurant VanDusen Garden
5251 Oak Street, Vancouver, BC V6M 4H1
From $23 an hour - Full-time

Job details

Pay

  • From $23 an hour

Job type

  • Full-time

Location

5251 Oak Street, Vancouver, BC V6M 4H1

Benefits

Pulled from the full job description

  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • On-site parking

Full job description

Shaughnessy Restaurant is seeking an experienced and motivated Line Cook to join our team at one of Vancouver’s most picturesque restaurant settings, located within VanDusen Botanical Garden.

Our kitchen focuses on seasonal, house-made cuisine and supports both regular restaurant service and a high-volume catering, wedding, and events program. We are looking for someone who is passionate about food, works well under pressure, and brings a positive, team-first attitude to the kitchen.

What we offer:

  • Full-time or part-time opportunities
  • Flexible scheduling
  • Competitive wages based on experience
  • Gratuities
  • Extended health and dental benefits after probation

Key responsibilities:

  • Prepare and cook menu items to standard
  • Follow all food safety and sanitation procedures
  • Maintain quality, consistency, and cleanliness
  • Keep stations, storage areas, fridges, and freezers organized
  • Help reduce waste and support efficient kitchen operations
  • Ensure readiness for next day’s service
  • Work collaboratively and professionally with the kitchen team

What we’re looking for:

  • Minimum 2 years of experience
  • Grill and brunch experience is an asset
  • Culinary training is preferred but not required
  • Strong communication, organization, and problem-solving skills
  • Hardworking, dependable, and detail-oriented
  • Able to thrive in a fast-paced environment
  • Must have legal authorization to work in Canada

If you are looking to grow your skills in a creative and energetic kitchen, we would love to hear from you.

Job Type: Full-time

Pay: From $23.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Work Location: In person

Let Employers Find YouUpload Your Resume