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Vegetarian Restaurant Job jobs in Vancouver, BC

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    • Previous experience in food service, restaurant, or kitchen environments is a must.
    • We are a meal prep company with a weekly rotating menu, meaning *…
    • Previous experience working in a busy café or restaurant is preferred.
    • This role combines barista work, food service, and retail customer service.
    • View all Flourist Milling Inc. jobs - Vancouver jobs - Customer Service Representative jobs in Vancouver, BC
    • Salary Search: Barista/Customer Service salaries in Vancouver, BC
    • At least 1 year of leadership experience in a restaurant setting.
    • For our Line Leads, that growth presents the opportunity to grow into Kitchen Manager roles,…
    • 50% off in the restaurant, and great deals on meats.
    • While customers’ food is cooking they can pick up some beautiful meats, and house-made charcuterie to take…
    • Cut, trim, bone, grind, and portion meat to specifications for orders.
    • Prepare sausages and meat deli products.
    • Follow PACS, CFIA, and WorkSafeBC regulations.
    • We are seeking an experienced Pizza Cook to join our team to support our weekly pizza nights.
    • Flourist offers a consistent schedule with guaranteed hours, equal…
    • We believe in eating mostly plants and choosing cared-for animal proteins.
    • Reporting to the Kitchen Manager, you will be responsible for preparation of…
    • At least 1 year of leadership experience in a restaurant setting.
    • For our Line Leads, that growth presents the opportunity to grow into Kitchen Manager roles,…
    • Responsible for the preparation of food items using methods such as roasting, grilling, steaming, boiling, baking and other duties within Food Service…
    • There is flexibility in your schedule based on your capacity and expediency with cooking for clients.
    • Every chef has their own rhythm, with some arriving as…
    • Cooks and prepare a variety of food according to production guidelines and standardized recipes.
    • Sets up workstation with all needed ingredients and equipment.
    • Use knowledge and understanding of dietary restrictions, allergies, vegan, and vegetarian in meal planning and preparation.
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Career Resources:

PT Cook/Prep Cook for Plant-Based Meal Prep Company
Terracotta Tummy
1205 East Hastings Street, Vancouver, BC V6A 1S4
$23.50–$25.00 an hour
Part-time, Permanent
Apply now

Job details

$23.50–$25.00 an hour
Discounted or free food, Casual dress, On-site parking
Part-time, Permanent
Every Weekend
1205 East Hastings Street, Vancouver, BC V6A 1S4

Full job description

Pay: CA$23.50 - CA$25.00 per hour

Job description:

We’re Hiring! Join Our Meal Prep Team!

Are you a creative and passionate cook who thrives in an experimental kitchen? Do you love working with fresh, plant-based ingredients and pushing the boundaries of flavor? If so, we want YOU to join our team!

We are a meal prep company with a weekly rotating menu, meaning creativity is a must! We pride ourselves on being a test kitchen, where we encourage every team member to contribute ideas for new dishes, sauces, and flavors (no, you don't have to be vegan although its a plus!)

Position: Prep Cook/Cook

Location: 1205 east hastings st
Schedule: Must be available Saturday 11-6pm, Sunday 9-5pm (flexible)

Pay: Starting wage $23.5hr plus tip ($3-$4/hr) we've yet to have tips be under $3 an hour. Raise will be given after probationary period

Responsibilities

  • Assist in preparing ingredients and assembling meals according to company recipes and standards
  • Handle food preparation tasks including chopping, slicing, mixing, and portioning ingredients
  • Maintain cleanliness and organization of the kitchen and prep areas in compliance with food safety regulations
  • Follow proper food handling procedures to ensure safety and quality of all meals prepared
  • Support the cooking process by executing specific tasks under supervision, ensuring timely meal production
  • Assist with packaging meals efficiently for delivery or pickup while maintaining presentation quality
  • Adhere to all health and safety guidelines during food handling and preparation processes
  • Collaborate with team members to ensure smooth kitchen operations and meet daily production goals

This position provides an engaging opportunity for individuals eager to develop culinary skills within the growing plant-based food industry.

Must-Haves:

  • Availability on Saturday, Sunday, Monday
  • 5+ years in a fast paced kitchen environment
  • Proficient in English and have a valid work permit
  • Ability to work in a team environment and maintain a positive, problem-solving attitude
  • Strong organizational skills and multitasking ability
  • Experience converting recipes based on yield
  • Ability to think on your feet and adapt to a constantly evolving menu
  • Previous experience in food service, restaurant, or kitchen environments is a must
  • Knowledge of food preparation, cooking techniques, and food safety standards

Interested? Apply now! Send your resume and a brief introduction. We can't wait to meet you!

Pay: $23.50-$25.00 per hour

Benefits:

  • Casual dress
  • Discounted or free food
  • On-site parking

Work Location: In person

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