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    • Experience with vegan cooking techniques, ingredients, and nutrition.
    • We are seeking a skilled and reliable Personal Chef to prepare fresh, nutritious meals in…
    • Being passionate about delivering the best experience through attentive and friendly service.
    • Greeting all guests as they walk through the restaurant,.
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    • Manage your own calendar and accept bookings that work for your schedule.
    • Boost your earnings or replace your full-time job.
    • Accommodate various diets including vegetarian, vegan, cultural, food allergies, and other specific requests.
    • Primary Role: First Cooks are responsible for food…
    • Accommodating various diets including vegetarian, vegan, cultural, and food allergies.
    • We offer long-term and seasonal employment in the culinary, hospitality,…
    • Experience creating products for dietary restrictions, including vegan, gluten-free, and nut-free offerings.
    • Reporting directly to ownership, you will lead the…
    • Develop menu items that accommodate dietary restrictions, including vegetarian, vegan, gluten-free, and nut-free options where applicable.
    • The FOH Supervisor works under the direction of The Mule's Management Team to ensure the daily success of The Mule's service & support teams.
    • Job Type:* Full-time, Permanent.
    • Hours: 35 to 40 hours per week.
    • Shifts: Day, Evening, Night, Weekend.
    • Requisition food and kitchen supplies.
    • Ideal candidates will possess knowledge of special dietary requirements, including but not limited to, vegan, vegetarian, celiac, allergies, and anaphylaxis.
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    • Use knowledge and understanding of dietary restrictions; allergies, vegan, and vegetarian in meal planning and preparation.
    • Strong knowledge of diverse cuisines and dietary requirements (e.g., gluten-free, vegan, keto, allergen-friendly).
    • Set up and oversee buffets, when required.
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    • Use knowledge and understanding of dietary restrictions; allergies, vegan, and vegetarian in meal planning and preparation.
  • View similar jobs with this employer
    • Use knowledge and understanding of dietary restrictions; allergies, vegan, and vegetarian in meal planning and preparation.
    • Access to a gym and common areas.
  • View similar jobs with this employer
    • Use knowledge and understanding of dietary restrictions; allergies, vegan, and vegetarian in meal planning and preparation.
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Job Post Details

Private Chef - job post

Confidential
King, ON
$70,000–$90,000 a year - Permanent, Full-time

Job details

Pay

  • $70,000–$90,000 a year

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Monday to Friday

Location

King, ON

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Discounted or free food
  • RRSP match
  • Casual dress
  • Extended health care
  • On-site parking

Full job description

Overview:

We are seeking a skilled and reliable Personal Chef to prepare fresh, nutritious meals in a private home. The ideal candidate is passionate about cooking, highly organized, and experienced in creating delicious meals while accommodating individual preferences and dietary needs. We are looking to fill this position at the beginning of September 2026.

Responsibilities:

  • Plan and prepare meals in a private residence.
  • Create balanced, flavourful menus.
  • Shop for fresh, high-quality ingredients within an agreed budget.
  • Prepare, package, and label meals for convenient storage and reheating.
  • Maintain a clean, organized, and sanitary kitchen.
  • Manage pantry inventory.
  • Adapt recipes and menus based on seasonal ingredients and feedback.
  • Accommodate any food allergies, sensitivities, or dietary preferences.

Qualifications:

  • Previous experience as a personal chef, private chef, or professional cook.
  • Specializes in creating healthy meals for adults and children.
  • Experience with vegan cooking techniques, ingredients, and nutrition.
  • Ability to prepare a variety of cuisines and healthy meals.
  • Excellent organizational and time-management skills.
  • Professional, trustworthy, and respectful of privacy.

Salary:

$70,000 - $90,000 based on experience

Requirements:

  • Full-time availability & flexibility with hours
  • Valid driver’s license and access to a reliable vehicle
  • 5+ years of experience as a Private Chef

Schedule:

  • 10am-6pm
  • Monday-Friday
  • Schedule flexibility is required

Application Process:

Interested candidates should submit a resume detailing relevant experience and qualifications. References may be requested. We appreciate all applications; however, only those selected for an interview will be contacted.

Job Types: Full-time, Permanent

Pay: $70,000.00-$90,000.00 per year

Benefits:

  • Casual dress
  • Dental care
  • Discounted or free food
  • Extended health care
  • On-site parking
  • RRSP match
  • Vision care

Work Location: In person

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