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Vancouver Restaurant Supply jobs in Burnaby, BC

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    • Candidates with experience working directly with restaurant owners, foodservice operators, chefs, or kitchen managers are strongly preferred.
    • Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.
    • The Cook 2 will assume stations requiring a moderate…
    • A genuine interest in hospitality.
    • We prep our food fresh and cook to order.
    • Shift Hours are from 4 or 5 pm to 10pm or 12 am.
    • Minimum 1 year cooking experience in a hotel kitchen/restaurant or manufacturing high volume catering environment.
    • Arrive to work on-time.
    • Previous delivery, hospitality, restaurant or warehouse experience is an asset, but not required.
    • This is not a typical delivery-driver job.
  • View similar jobs with this employer
    • Experience in a large size restaurant or cafeteria.
    • On-Call Trade Qualified Cooks.
    • More than 7,700 staff work to create learning environments where every…
    • Coordinate and execute at least one promotional event per month in the restaurant or pub.
    • Oversee the day-to-day operations of the café, restaurant, pub,…
    • Experience: 3+ years of full-cycle bookkeeping and payroll experience, preferably within the hospitality, restaurant, or multi-unit retail sector.
    • Support a portfolio of restaurant and commercial kitchen customers across the Lower Mainland and broader BC market.
    • Annual base salary $55,000 to $65,000.
    • Previous experience in a restaurant or food service environment.
    • Maintain cleanliness and organization of the kitchen, including workstations and equipment.
    • This role provides subject matter expertise, advice and guidance to employees and managers, and interprets and implements the legislation of WorkSafeBC (“WSBC”)…
  • View similar jobs with this employer
    • Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all…
    • A structured production-focused role without traditional late-night restaurant service.
    • Kapiché Culinary Collective | Vancouver, BC*.
    • The Reception & Online Sales Representative will provide administrative support to ensure efficient operation of the office.
    • Answer and direct phone calls,.
    • Adequate training in a restaurant type environment.
    • To prepare and serve nutritious good tasting meals in an efficient and effective manner in accordance with…
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Job Post Details

West Coast Reduction logo
Foodservice Sales Representative - Redux
West Coast Reduction
·
3.8
105 North Commercial Drive, Vancouver, BC V5L 4V7
$60,000–$68,000 a year
Full-time
Apply now

Job details

$60,000–$68,000 a year
RRSP match, Extended health care
Full-time
105 North Commercial Drive, Vancouver, BC V5L 4V7

Full job description

At West Coast Reduction Ltd., we’re committed to ensuring that "Nothing is Left Behind." We collect food waste and by-products from farms, restaurants, bakeries, and supermarkets, transforming them into ingredients for animal feed, renewable energy, and thousands of other products used every day. Our mission contributes to a sustainable food supply and helps create cleaner, healthier communities. Learn more at www.wcrl.com.

About the Role
Operating out of our Vancouver division, the Foodservice Sales Representative (Redux) is responsible for building relationships with restaurants, commercial kitchens, foodservice operators, and related businesses. This role focuses on developing new business, conducting on-site assessments, onboarding customers, and supporting the implementation of services such as used cooking oil recycling, trap grease services, food waste recovery, and bone and fat recycling.

Annual base salary range: $60K - 68K
A valid Class 5 driver’s license is required for this position.

Why Join Us?
  • Join a reputable, family-owned company with a legacy of sustainability and over 450 employees.
  • Enjoy continuous training and development to grow your career.
  • Access a comprehensive benefits package, including extended health benefits.
  • Take advantage of our generous RRSP matching program after one year.
  • Play a vital role in a company making a tangible impact on environmental sustainability.
SPECIFIC ACCOUNTABILITIES
  • Secure potential customers by answering product and service questions and develop additional business by suggesting information about other products and services offered by Redux
  • Contact potential customers by performing sales calls or site visits to provide information about Redux services
  • Conduct site assessments of restaurants and foodservice operators and collect accurate service details to ensure Redux service technicians and drivers can easily and professionally service our customers
  • Responsible for new customer setup in database, from first customer contact to active customer account
  • Open new customer accounts by recording account information and maintain existing customer records by updating account information
  • Resolve Redux product and service problems by clarifying the customer's complaint, determining the cause of the problem, selecting and explaining the best solution to solve the problem, expediting correction or adjustment, and following up to ensure resolution
  • Recommend potential products or services to Redux Management by collecting customer information and analysing customer needs
  • Research and investigate in order to keep up about changes in competition, price and services in the market place
  • Ensuring all customer records added are properly entered into the WCRL internal system
  • Support and assist any training that may be required from time to time
  • Foster a positive team and company culture by ensuring treatment of others is respectful and aligned with company values
  • Be accessible outside of regular business hours to assist with customer requests
  • Perform other duties as assigned by Manager
QUALIFICATIONS AND REQUIREMENTS
  • Two to five years of relevant sales experience, or an equivalent combination of education and experience, including experience in the restaurant industry, customer relationship management, or other customer facing environments
  • Experience in waste management, garbage collection, recycling, or a related service industry, particularly in a customer-facing or sales capacity, is an asset
  • Candidates with experience working directly with restaurant owners, foodservice operators, chefs, or kitchen managers are strongly preferred
  • Knowledge of MS Office Suite is required
  • Must have a valid Class 5 driver’s license
  • Able to travel within BC (primarily Lower Mainland) and other provinces
  • Strong verbal and written communication skills
  • Ability to work hours required as per business needs and be available on an ad-hoc basis after regular business hours to respond to customers by phone or email
  • Physically capable of lifting grease trap lids (75 lbs) to perform assessments
Take the next step in your career by joining a company committed to sustainability and excellence. Apply today to be part of a team that transforms waste into opportunity and helps build a cleaner, greener future.

INTERESTED CANDIDATES ARE INVITED TO SUBMIT THEIR APPLICATION VIA THE "APPLY" LINK.
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