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Uptown Restaurant jobs in Toronto, ON

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    • Minimum 6 years of experience as a chef in a full-service restaurant.
    • Lunch and dinner shifts available.
    • Prepare and cook authentic Italian cuisine to the…
    • Learn and maintain knowledge of menu offerings.
    • Deliver bar service in accordance with Smart Serve practices.
    • Assist with delivery of food service.
    • Room rental is walking distance to beach, grocery store, LCBO and restaurants.
    • The ideal candidate will have experience in the food industry and a strong…
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    • This compensation is inclusive of the anticipated restaurant tip portion.
    • You operate with consistency and precision while utilizing prep and cooking methods…
    • Dining discounts across all eight Alter Ego Group restaurants.
    • Calm and steady in a fast-paced environment.
    • Clear, reset, and maintain tables to keep the dining…
    • Previous restaurant experience of 3 years is required in either a Kaiseki restaurant or traditional Japanese establishment.
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    • This compensation is inclusive of the anticipated restaurant tip portion.
    • You operate with consistency and precision while utilizing prep and cooking methods…
    • The quality preparation of food items & supportive collaboration with FOH team members.
    • Maintaining sanitation and Health & Safety standards.
    • $20.00 - $24.00 per hour (depending on experience), plus tips.
    • Following recipes, portion controls and presentation specifications as set out by our Executive…
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    • Assist the Executive Chef in the daily planning and execution of restaurant, banquet, and special event operations.
    • Sous Chef (Permanent, Full-Time).
    • $20.00 - $22.00 PER HOUR, plus tips and food discounts at all our restaurants.
    • EXPERIENCE. You have at least 2 years of cooking experience in an fast-paced…
    • Working closely with ownership on the restaurant’s direction.
    • We are looking for a hands on chef who can strengthen the menu, raise standards, and bring a more…
    • Previous experience as a line cook or in a similar role in a restaurant or culinary environment is preferred.
    • Set just steps from the venue, it offers guests an…
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    • Ensures that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards.
    • The Club is recruiting a full-time *Chef de Partie…
    • A line cook is responsible for running a specific station in the kitchen - for example, the grill station, pasta station, or sauté station.
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Job Post Details

Chef/Grill Station - job post

Romanos Restaurant
830 Rowntree Dairy Road, Vaughan, ON L4L 5V2
$27–$35 an hour - Part-time, Full-time

Job details

Pay

  • $27–$35 an hour

Job type

  • Part-time
  • Full-time

Location

830 Rowntree Dairy Road, Vaughan, ON L4L 5V2

Full job description

Here’s the revised version with the 6-year experience requirement:

Experienced Chef / Grill Cook

Romano’s Restaurant & Catering – Vaughan, ON

Romano’s Restaurant & Catering is seeking a skilled and passionate Chef to join our established Italian restaurant.

Lunch and dinner shifts available.

Responsibilities

  • Prepare and cook authentic Italian cuisine to the highest standards.
  • Operate the grill station, including steaks, seafood, chicken, and specialty menu items.
  • Assist with catering production and event preparation.
  • Maintain exceptional food quality, cleanliness, and food safety standards.
  • Thrive in a fast-paced, team-oriented kitchen.

Requirements

  • Minimum 6 years of experience as a chef in a full-service restaurant.
  • Extensive grill station experience is required.
  • Catering experience is required.
  • Strong knowledge of Italian cuisine.
  • Food Handler Certification.
  • Reliable, organized, and able to perform under pressure.

Join a respected, family-owned restaurant known for exceptional food and hospitality. If you take pride in your craft and are looking for a long-term opportunity, we’d love to hear from you.

Job Types: Full-time, Part-time

Pay: $27.00-$35.00 per hour

Experience:

  • Grill chef : 6 years (required)
  • Chef italian cuisine : 6 years (required)
  • Catering chef: 6 years (required)

Language:

  • English (required)

Licence/Certification:

  • Food Handler Certification (required)

Work Location: In person

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