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Tutti Frutti Breakfast Lunch jobs in Edmonton, AB

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    • In this energetic role, you'll be responsible for preparing and serving delicious meals, maintaining a clean and organized kitchen environment, and ensuring…
    • This position is essential in delivering exceptional food service and ensuring a high standard of food safety and quality.
    • Job Types: Full-time, Part-time.
    • View all Tutti Frutti Breakfast & Lunch-St.Albert jobs - St. Albert jobs - Cook jobs in St. Albert, AB
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    • In this vital role, you will be responsible for preparing high-quality food items, assisting with meal assembly, and maintaining a clean, organized kitchen…
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Kitchen Staff
Tutti Frutti Breakfast & Lunch
·
3.3
St. Albert, AB
$15–$16 an hour
Part-time, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$15–$16 an hour

Job type

Part-time
Full-time

Shift and schedule

Weekends as needed
Holidays

Full job description

Overview

Join our vibrant team as a Kitchen Staff member and become a vital part of creating memorable dining experiences! In this energetic role, you'll be responsible for preparing and serving delicious meals, maintaining a clean and organized kitchen environment, and ensuring food safety standards are consistently met. Your enthusiasm and dedication will help deliver top-quality food service that delights our guests and keeps operations running smoothly. This paid position offers an exciting opportunity to develop your culinary skills while working in a dynamic, fast-paced setting.

Responsibilities

  • Assist in food preparation and meal assembly to ensure timely service
  • Handle food safely by following proper hygiene and sanitation procedures
  • Support cooking activities under the supervision of chefs or kitchen managers
  • Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
  • Serve food to customers in a friendly, efficient manner while adhering to food handling protocols
  • Restock supplies and ingredients as needed to keep the kitchen well-equipped
  • Follow all health and safety regulations to uphold high standards of food quality and safety

Requirements

  • Previous experience in a restaurant or food service environment is preferred but not required
  • Basic cooking skills with an understanding of meal preparation techniques
  • Knowledge of food handling safety standards and hygiene practices
  • Ability to stand for extended periods and perform physical tasks in a busy kitchen setting
  • Strong teamwork skills with a positive attitude towards learning new skills
  • Familiarity with the food industry’s best practices for cleanliness and safety is a plus
  • Willingness to work flexible hours, including evenings, weekends, or holidays as needed

Join us and be part of a passionate team dedicated to delivering exceptional food experiences! We value energetic individuals eager to grow their culinary expertise in a supportive environment. All roles are paid positions committed to fostering your professional development in the vibrant world of food service.

Pay: $15.00-$16.00 per hour

Work Location: In person

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