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The Restaurant jobs in Greater Sudbury, ON

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    • As a Line Cook, you are the backbone of our kitchen operations.
    • Proven experience as a Line Cook or Prep Cook in a high-volume restaurant environment is…
    • Has restaurant, Kitchen or supervisory experience.
    • We are looking for someone who wants to be involved in the overall management of business, bring new ideas,…
    • We are an independent Sudbury staple with a long track record of serving up delicious, scratch-made cooking to our amazing guests for over 74 years.
    • Minimum 2 years of experience in a leadership role within the restaurant industry.
    • Lead and manage daily operations of the restaurant, including staffing,…
    • As a member of the Food & Beverage team, the Food & Beverage Supervisor is responsible for leading the team in the sucessful execution of service in the Outlets…
    • View all Silver Hotel Group jobs - Greater Sudbury jobs - Food & Beverage Supervisor jobs in Greater Sudbury, ON
    • Salary Search: Food & Beverage Supervisor (Evening) I Full Time Valhalla Hotel & Conference Centre salaries in Greater Sudbury, ON
    • See popular questions & answers about Silver Hotel Group
    • Duties and performance: A Kitchen Manager, or Back-Of-House Manager, is responsible for the staff who work behind the scenes at a food and beverage…
    • Support the kitchen staff by providing clean dishware promptly to facilitate efficient service.
    • Prior experience in a restaurant, hotel, or hospitality setting…
    • Excellent teamwork and communication skills with the ability to follow instructions accurately.
    • Prepare and cook a variety of dishes according to restaurant…
    • Previous food service or restaurant experience preferred, especially within the food industry or hospitality sector.
    • If you are looking for part-time or full-time work and you have kitchen experience please consider us.
    • Job Types: Full-time, Part-time, Permanent.
    • Flexible scheduling within the needs of the business.
    • Room to grow within a restaurant group that includes restaurant and catering operations.
    • The successful candidate will receive regular direction and strong support from the ownership group while also having the authority to lead, make sound…
    • Collaborate with the kitchen team to deliver excellent service.
    • Strong communication skills to work effectively with the team.
    • Maintain cleanliness and organization of the bar area.
    • Handle cash transactions and operate the cash register.
    • Familiarity with food safety regulations.
    • Previous restaurant or management experience preferred.
    • Work alongside the team during busy periods.
    • Lead, train, and support employees.
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Job Post Details

Line Cook/Prep Cook
Shoeless Joe's Sudbury
2260 Regent Street, Greater Sudbury, ON P3E 0B4
$18–$22 an hour
Part-time, Full-time
Apply now

Job details

$18–$22 an hour
Flexible schedule, On-site parking
Part-time, Full-time
Weekends as needed, Holidays
2260 Regent Street, Greater Sudbury, ON P3E 0B4

Full job description

Job Summary:

As a Line Cook, you are the backbone of our kitchen operations. You will be responsible for prepping and cooking menu items efficiently while ensuring the highest standards of food safety, quality, presentation, and consistency.

What You Will Do:

  • Prepare, cook, and present high-quality food following Shoeless Joe’s corporate recipes and portion guidelines.
  • Run various kitchen stations (grill, fry, prep, expo) efficiently, especially during high-volume sports games and peak dinner rushes.
  • Handle prep work, ingredient portioning, and station restocking to keep shifts running smoothly.
  • Maintain a clean, sanitized, and organized workspace in compliance with local food safety regulations.
  • Safely operate standard commercial kitchen equipment.
  • Collaborate closely with front-of-house staff to ensure precise ticket execution and fast service.

What We Are Looking For:

  • Proven experience as a Line Cook or Prep Cook in a high-volume restaurant environment is preferred.
  • Strong understanding of food safety, sanitization practices, and proper food handling.
  • Ability to work effectively under pressure in a fast-paced team setting.
  • Excellent communication skills and a positive, collaborative attitude.
  • Physical stamina to stand for extended periods and lift up to 50 lbs.
  • Flexibility to work a varied schedule including evenings, weekends, and holidays (especially during big game nights).
  • Food Handler Certification is offered thru Shoeless Joe's.

Pay: $18.00-$22.00 per hour

Expected hours: 24.0 – 40.0 per week

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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