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The Pantry Restaurant jobs in British Columbia

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    • Requires a minimum of 1 year of closely related cooking experience, work experience in high volume and casual dining restaurant environment preferred.
    • Requires a minimum of 1 year of closely related cooking experience, work experience in high volume and casual dining restaurant environment preferred.
    • Have complete knowledge of hotel rooms, function space, restaurant (if applicable), other outlets, and services; have in depth knowledge of and regularly re-…
    • Sets up station according to restaurant guidelines.
    • A Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other…
    • The ideal candidate will have a strong background in food service and food preparation, with a commitment to maintaining high standards of food safety and…
    • Set up your station according to restaurant guidelines and maintain cleanliness throughout the shift.
    • Daily preparation of food items in pantry, fry, and/or…
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Job Post Details

Cook - job post

HMSHost by Avolta
3.0 out of 5 stars
3211 Grant McConachie Way, Richmond, BC
$22.95–$27.75 an hour
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Job details

Pay

  • $22.95–$27.75 an hour

Location

3211 Grant McConachie Way, Richmond, BC

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Commuter benefits
  • RRSP match

Full job description

$22.95 to $27.75 per hour


Hangar 49 Tap & Tavern by HMSHost in Vancouver International Airport is hiring Line Cooks.

$22.95/hour starting wage with increase to $27.25/hour after one year of employment.

With a career at HMSHost, you really benefit! We Offer

  • 75% discount on Meals
  • Paid parking/ transportation subsidy
  • Paid holidays and vacations
  • Health/dental/vision
  • RRSP matching

Summary:

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position.

Essential Functions:

  • Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products
  • Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed
  • Cleans and sanitizes workstations and equipment
  • Practices excellent food safety and sanitation practices and complies with HACCP standards
  • Operates a variety of kitchen equipment, Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables
  • Stocks, dates, rotates, and checks temperature of product

Minimum Qualifications, Knowledge, Skills, and Work Environment:

  • Requires a minimum of 1 year of closely related cooking experience, work experience in high volume and casual dining restaurant environment preferred
  • Requires food knowledge pertaining to Soups, Sauté, Broiler, Fry, and Pantry
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
  • Requires the ability to lift and/or move up to 40 pounds
  • Requires the ability to bend, twist, and stand to perform normal job functions
  • Frequently immerses hands in water and water diluted with chemical solutions
  • Frequently works with sharp knives, utensils, and hot plates
  • Frequently works in hot environment

With a career at HMSHost, you really benefit! We Offer

  • 75% discount on Meals
  • Paid parking/ transportation subsidy
  • Paid holidays and vacations
  • Health/dental/vision
  • RRSP matching

Equal Opportunity Employer (EOE), Minority/Female/Disabled/Veteran (M/F/D/V), Drug Free Workplace (DFW)


About HMSHost

We are a global hospitality company with a passion for service! HMSHost offers the size, resources, training, and advancement opportunities you need to reach your most important career goals.

At HMSHost, we know our success is based on earning the trust and loyalty of our people. We commit to providing a work experience that earns your loyalty, provides a place where you feel like you belong, work you can be proud of, a place to have fun, earn money, and have the opportunity for advancement. We support this with competitive wages, robust benefits and recognition for a job well done.

Working for HMSHost is more than serving food & beverage, it’s like being an ambassador for the city you live in – as we put it – helping travelers feel good on the move!

Ready to feel great at work? Apply today to join the HMSHost family of restaurants, we help travelers feel good on the move!

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