Skip to main content
Post your resume and find your next job on Indeed!

The Joint Restaurant jobs

Sort by: -
    • Proven experience in food preparation, cooking, or restaurant settings.
    • Prepare and cook menu items with attention to quality, presentation, and consistency.
    • Partnerships: Lead joint marketing programs with industry publications and organizations (e.g., IAB)—coordinating co-branded initiatives, sponsorships, and…
    • View all Plus Company jobs - Toronto jobs - Marketing Specialist jobs in Toronto, ON
    • Salary Search: Marketing Specialist, B2B salaries in Toronto, ON
    • Build Repeatable Brand Plays: Leverage Solink’s approved-vendor relationships and standard pricing within major restaurant brands to develop repeatable…
  • View similar jobs with this employer
    • Team player mentality, willing to collaborate and support the restaurant team while adding your unique artistic perspective.
  • View similar jobs with this employer
    • Previous experience in a fast-casual or quick-service restaurant is an asset but not required.
    • Une expérience préalable dans un restaurant rapide ou un service…
    • Required Experience: A minimum of 6 months of experience in a similar position within the restaurant industry.
    • Must be able to lift up to 25 lbs.
  • View similar jobs with this employer
    • Le Fugazzi Presto est à la recherche d’équipiers polyvalents basés à Montréal, bilingues avec expérience en restauration rapide pour former notre nouvelle…
    • Directly coordinate cross-selling and joint marketing initiatives to maximize visibility and profitability.
    • Travailler en étroite collaboration avec l’équipe de…
  • View similar jobs with this employer
    • Using a focused tactical approach, the ONroute Brand Manager is accountable and responsible for effectively managing the day-to-day operations of their assigned…
  • View similar jobs with this employer
    • Using a focused tactical approach, the ONroute Brand Manager is accountable and responsible for effectively managing the day-to-day operations of their assigned…
  • View similar jobs with this employer
    • Using a focused tactical approach, the ONroute Brand Manager is accountable and responsible for effectively managing the day-to-day operations of their assigned…
  • View similar jobs with this employer
    • Using a focused tactical approach, the ONroute Brand Manager is accountable and responsible for effectively managing the day-to-day operations of their assigned…
    • You have at least 10 years’ experience in the hospitality/food service industry as a Chef in hotels, resorts, restaurants and/or remote lodge, with the cooking…
    • Ensure drink times are in line with the restaurant guidelines.
    • Provide the highest level of customer service to all guests, while maintaining a personable and…
  • View similar jobs with this employer
    • Type d'emploi* : Temps-pleins Lundi au Dimanche (vendredi, samedi + dimanche obligatoire).
    • Le Fugazzi Presto à la recherche d’équipiers polyvalents basés à…
Get e-mail updates for the latest The Joint Restaurant jobs

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Looking for talented cooks and BOH positions for a busy fall & winter season!!
2411 4th Street NW, Calgary, AB T2M 2Z8
$16–$22 an hour
Part-time, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$16–$22 an hour

Job type

Part-time
Full-time

Benefits

Pulled from the full job description
Store discount
Discounted or free food
On-site parking

Full job description

Overview

Are you passionate about creating delicious dishes and delivering exceptional food experiences? We are seeking talented cooks and back-of-house (BOH) team members to join our dynamic team for a busy fall and winter season! This is an exciting opportunity to showcase your culinary skills, work in a fast-paced environment, and be part of a vibrant food service community. All positions are perfect for individuals eager to grow their food industry experience. If you thrive in a lively kitchen setting and love preparing great meals, we want to hear from you!

Responsibilities

  • Prepare and cook menu items with attention to quality, presentation, and consistency
  • Assist with food preparation tasks such as chopping, assembling, and portioning ingredients
  • Maintain cleanliness and organization of the kitchen area in compliance with food safety standards
  • Handle food safely by following proper food handling procedures and sanitation practices
  • Support serving staff by ensuring timely delivery of prepared dishes
  • Follow recipes and portion control guidelines to ensure menu standards are met
  • Contribute to a positive team environment by communicating effectively with team members during busy service periods

Skills

  • Proven experience in food preparation, cooking, or restaurant settings
  • Strong knowledge of food safety protocols and proper food handling techniques
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent understanding of meal preparation processes across various cuisines or menu types
  • Prior experience in the food industry or kitchen environment is REQUIRED (Min 2 years)
  • Good communication skills to coordinate with team members during service shifts
  • Passion for delivering high-quality food service and a positive attitude towards teamwork

Join us this season and be part of an energetic team dedicated to creating memorable dining experiences! We value your skills and enthusiasm and look forward to welcoming motivated individuals ready to make an impact in our bustling kitchen.

Pay: $16.00-$22.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Experience:

  • Kitchen : 3 years (required)

Work Location: In person

Let Employers Find YouUpload Your Resume