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    • Prepare and cook menu items according to Souvlaki George recipes and standards.
    • Work efficiently on the line during busy lunch and dinner services.
    • Previous serving experience in a busy restaurant.
    • Friendly, confident, and professional personality.
    • Strong communication and customer-service skills.
    • Deliver exceptional customer service, by following GEOX Service Model steps and is always friendly, helpful and sincere in their approach.
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    • Deliver exceptional customer service, by following GEOX Service Model steps and is always friendly, helpful and sincere in their approach.
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Job Post Details

Line Cook/Cusinier(ère) Souvlaki George - job post

Souvlaki George
Montréal, QC
From $16.60 an hour - Part-time, Full-time

Job details

Pay

  • From $16.60 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed

Location

Montréal, QC

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

Souvlaki George is a busy Greek restaurant serving fresh, quality food in a fast-paced environment. We are looking for a reliable, hardworking Line Cook / Cuisinier(ère) to join our kitchen team.

Responsibilities

  • Prepare and cook menu items according to Souvlaki George recipes and standards
  • Work efficiently on the line during busy lunch and dinner services
  • Prepare ingredients, sauces, meats, vegetables, and other food items
  • Operate and maintain grills, fryers, ovens, and other kitchen equipment
  • Ensure food is prepared quickly, consistently, and to quality standards
  • Follow proper portioning and food preparation procedures
  • Maintain a clean, organized, and sanitary workstation
  • Follow all food safety and hygiene standards
  • Restock and prepare your station for service
  • Communicate effectively with the kitchen and front-of-house team
  • Assist with opening and closing duties
  • Help with general kitchen preparation and cleaning as required

Qualifications

  • Previous restaurant or line-cook experience preferred
  • Experience working in a fast-paced kitchen is an asset
  • Ability to work efficiently under pressure
  • Strong attention to cleanliness, quality, and consistency
  • Reliable, punctual, and responsible
  • Ability to work independently and as part of a team
  • Available to work evenings and weekends
  • French or English required
  • Greek is an asset

What We Offer

  • Competitive hourly wage
  • Full-time and part-time positions available
  • Friendly and team-oriented work environment
  • Opportunity for growth within the company

Apply Today

If you are hardworking, reliable, and enjoy working in a busy kitchen, we would love to hear from you.

We look forward to meeting you!

Pay: From $16.60 per hour

Benefits:

  • Discounted or free food

Work Location: In person

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