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The Citizen, Restaurant jobs in Toronto, ON

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    • The quality preparation of food items & supportive collaboration with FOH team members.
    • Maintaining sanitation and Health & Safety standards.
    • Free to work some late nights and/or weekends.
    • We’re a 60+ seat contemporary Japanese Whisky focused cocktail bar & restaurant that offers modern food to pair…
    • Must have previous grill, sauté, pizza or line cook experience.
    • Room rental is walking distance to beach, grocery store, LCBO and restaurants.
    • $20.00 - $24.00 per hour (depending on experience), plus tips.
    • Following recipes, portion controls and presentation specifications as set out by our Executive…
    • $20.00 - $22.00 PER HOUR, plus tips and food discounts at all our restaurants.
    • EXPERIENCE. You have at least 2 years of cooking experience in an fast-paced…
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    • This compensation is inclusive of the anticipated restaurant tip portion.
    • You operate with consistency and precision while utilizing prep and cooking methods…
  • View similar jobs with this employer
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • Event pay available for catered events or special functions (where applicable)*.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • New IPad or Laptop provided for Chef’s exclusive use.
    • To create and execute Italian-inspired menus, using proper ingredients, flavour profiles, cooking…
    • 3-4 years’ experience in full-service hotel or restaurant.
    • Completed apprenticeship program or food technology diploma & Red Seal Certified are considered an…
    • Proven supervising experience in a busy restaurant or hospitality setting.
    • In-depth knowledge of restaurant management operations and food industry standards.
    • Proven experience in food preparation, cooking, or restaurant settings.
    • The ideal candidate will have a passion for food preparation, excellent knife skills,…
    • Ability to move throughout the restaurant and kitchen, including climbing stairs as needed.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
  • View similar jobs with this employer
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • Proven experience in food preparation, cooking, or restaurant settings, preferably with grill-focused roles.
    • Prior experience with menu planning, catering, or…
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Job Post Details

FAB Restaurant Concepts logo

Line Cooks (IRENE RESTAURANT) - job post

FAB Restaurant Concepts
2.5 out of 5 stars
25 Dockside Drive, Toronto, ON
From $18 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • From $18 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Nights as needed
  • Night shift

Location

25 Dockside Drive, Toronto, ON

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

We are looking for dedicated line cooks to support the culinary growth of FAB Restaurant Concepts!

You should LOVE hospitality and have a desire to help us move our organization forward by creating a long-term career with us. You'll need to have a love for creating culinary experiences along with a passion for craft beer, great food, and amazing people!

What You'll Do

You are vital to the success of the restaurant. You are the heart of the operation and often work under great pressure. Primary responsibilities will include but not be limited to:

  • The quality preparation of food items & supportive collaboration with FOH team members
  • Maintaining sanitation and Health & Safety standards
  • Achieving rigid standards for timing, quality, presentation, and cost
  • Produce attractive specials, created by our Chef that enhances the offering to the guest
  • Sushi experience an asset.

Availability to work nights and weekends is a must.

The effective operation of the kitchen is the lifeblood of our restaurants. We look forward to hearing from you!

Job Types: Full-time, Part-time, Permanent

Pay: From $18.00 per hour

Benefits:

  • Discounted or free food

Work Location: In person

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