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Thai Food jobs in Surrey, BC

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    • Knowledge of food safety practices and proper food handling techniques.
    • Ensure all food is prepared safely, following proper food handling and safety protocols.
    • Knowledge of food safety standards and proper food handling practices is highly desirable.
    • Ensure adherence to food safety guidelines and proper food handling…
    • Experience with Thai food, E-Sarn food, or Asian cuisine is an asset.
    • Follow food safety, hygiene, and sanitation procedures.
    • Previous sales experience within the food industry, restaurant supply, wholesale, or food distribution sector is considered an asset.
    • Working time: 5 pm Dinner on select weekdays; select weekends*.
    • We are looking for a dynamic individual who can work efficiently with the team, assist in…
    • You've worked inside a company that manages inventory — distribution, CPG, food, wholesale, or manufacturing.
    • This is a senior finance leadership position with…
    • Location: Lower Mainland (Vancouver) | Full-Time | Sales*.
    • Achieve sales targets and grow market share in key Asian retail channels.
    • Working shifts: Evenings, including weekends.
    • Able to work 20+hours a week minimum.
    • minimum 1 year kitchen experience in an Asian restaurant/Cafe.
    • Knowledge of food preparation techniques, cooking methods, and food safety standards.
    • Follow proper food handling procedures to ensure hygiene and safety…
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Job Post Details

Line Cook - Wok - job post

Silom Thai Cuisine
3913 Knight Street, Vancouver, BC V5N 3L8
From $20 an hour - Part-time, Full-time

Job details

Pay

  • From $20 an hour

Job type

  • Part-time
  • Full-time

Location

3913 Knight Street, Vancouver, BC V5N 3L8

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule

Full job description

Job Summary
We are seeking a skilled and passionate Line Cook specializing in Wok cuisine to join our dynamic culinary team. The ideal candidate will be responsible for preparing and cooking Asian-inspired dishes with precision and care, ensuring high-quality food service in a fast-paced restaurant environment. This role offers an opportunity to showcase your culinary talents, contribute to a vibrant dining experience, and grow within the food industry.

Responsibilities

  • Prepare and cook a variety of wok-based dishes according to established recipes and standards
  • Ensure all food is prepared safely, following proper food handling and safety protocols
  • Assist in meal preparation, including chopping, marinating, and portioning ingredients
  • Maintain cleanliness and organization of the kitchen station, including equipment and utensils
  • Monitor cooking times and temperatures to ensure optimal quality and safety
  • Collaborate with team members to deliver excellent food service and timely order completion
  • Follow health regulations and safety guidelines to uphold sanitation standards at all times

Skills

  • Proven experience in food preparation, cooking, wok skill, or as a line cook in a restaurant setting
  • Knowledge of food safety practices and proper food handling techniques
  • Ability to work efficiently under pressure in a fast-paced environment
  • Strong understanding of meal preparation, especially wok cooking techniques
  • Excellent serving skills with a focus on presentation and quality control
  • Good communication skills and ability to work well within a team
  • Familiarity with the food industry standards for cleanliness, safety, and customer service excellence

This position is ideal for individuals passionate about Asian cuisine and eager to develop their culinary skills in a professional kitchen setting. We value dedication, attention to detail, and a positive attitude toward teamwork.

Pay: From $20.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule

Application question(s):

  • Please tell me your availability

Experience:

  • Food service: 1 year (required)

Licence/Certification:

  • Food Safety Certification (preferred)

Work Location: In person

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