Teriyaki jobs
- SUSHI RUVictoria, BC V8X 1E9
- $18.50–$22.00 an hour
- Full-time +1
- 20 to 32 hours per week
- Job Type:* Full-time / Part-time.
- Prepare and cook hot food menu items (Teriyaki, Tempura, Udon, Ramen, Katsu, etc.).
- Free staff meal provided during shifts.
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View similar jobs with this employerT&T SupermarketCoquitlam, BC- $19 an hour
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View similar jobs with this employerT&T SupermarketCoquitlam, BC- $19 an hour
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Kitchen Cook
Easily applySushiya BloomMississauga, ON L4Z 3M1- $19–$23 an hour
- Full-time +1
- Weekends as needed +1
- Job Type:* Full-time / Part-time.
- This role focuses on preparing and cooking Japanese hot dishes, ensuring high quality and consistency in every plate.
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View similar jobs with this employerT&T SupermarketToronto, ON- $18.10 an hour
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Job Post Details
Hot Food Line Cook / Kitchen Staff - Japanese Restaurant - job post
Job details
Pay
- $18.50–$22.00 an hour
Job type
- Part-time
- Full-time
Location
Full job description
SUSHI RU - Hot Food Line Cook Job PostingJob Title: Hot Food Line Cook / Kitchen Staff (Experienced Only)
Company: SUSHI RU
Job Type: Full-time / Part-time
Salary: $18.50 – $22.00 an hour (Depending on experience) + TipsAbout Us:
Join our vibrant Japanese restaurant team at located at 3189 Quadra St, Victoria, BC! We are seeking an energetic, responsible, and experienced Hot Food Line Cook to join our kitchen team. This position offers a fantastic opportunity to showcase and further develop your culinary skills in a fast-paced environment dedicated to authentic Japanese cuisine.Job Responsibilities:
- Prepare and cook hot food menu items (Teriyaki, Tempura, Udon, Ramen, Katsu, etc.) according to SUSHI RU’s recipes and presentation standards.
- Assist with kitchen prep work (chopping vegetables, preparing sauces, and managing food inventory).
- Maintain a clean, safe, and organized workstation, including commercial kitchen equipment.
- Follow food safety and sanitation regulations with care.
- Work collaboratively with the kitchen and front-of-house team to ensure smooth service.
Qualifications & Requirements:
- Must be legally entitled to work in Canada (Valid Work Permit, PR, or Citizenship required).
- Prior experience in a commercial kitchen or Japanese hot food section is strictly required.
- Ability to work well under pressure in a fast-paced environment.
- Positive energy, strong teamwork, and effective communication skills.
Benefits & Perks:
- Competitive pay + Fair share of tips (Gratuities)
- Free staff meal provided during shifts
- Employee discounts on meals
- Flexible scheduling options
How to Apply:
Please send your resume highlighting your relevant kitchen experience to sushiru2025@gmail.com. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
Pay: $18.50-$22.00 per hour
Expected hours: 20.0 – 32.0 per week
Work Location: In person