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Tandoori Restaurant jobs in Mississauga, ON

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    • Previous food service or restaurant experience is highly preferred; familiarity with the food industry is a plus.
    • Communicate effectively with other kitchen and restaurant team members.
    • Follow all restaurant service, health, and safety standards.
    • Previous restaurant or hospitality experience is an asset.
    • Prepare and cook food according to recipes and restaurant quality standards.
    • Proven experience in food preparation and cooking within a restaurant or food industry setting.
    • Prepare and cook a variety of traditional tandoori dishes using…
    • View all Mehfill Indian Cuisine, Brampton jobs - Brampton jobs - Cook jobs in Brampton, ON
    • Salary Search: Tandoor Cook salaries in Brampton, ON
    • Prepare tandoori vegetarian dishes, Indian snacks, appetizers and street-food items according to established recipes and restaurant standards.
    • Prep & Station Setup: Prepare base gravies, marinades, meats, and doughs according to standardized restaurant recipes.
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Server/Cashier
Fresh Tandoori
945 Peter Robertson Boulevard, Brampton, ON L6R 2R6
$17.60–$23.66 an hour
Full-time
Apply now

Job details

$17.60–$23.66 an hour
Full-time
945 Peter Robertson Boulevard, Brampton, ON L6R 2R6

Full job description

Job Overview

We are seeking an energetic and dedicated Server/Cashier to join our vibrant food service team! In this dynamic role, you will be the friendly face of our establishment, delivering exceptional guest experiences through attentive service and efficient cashiering. Your enthusiasm for food, hospitality, and customer satisfaction will help create a welcoming environment where guests feel valued and eager to return. This position offers an exciting opportunity to develop your skills in food handling, restaurant operations, and guest services while contributing to a lively and fast-paced setting.

Responsibilities

  • Greet guests warmly, take accurate food and beverage orders, and serve with enthusiasm to ensure a memorable dining experience
  • Operate POS (Point of Sale) systems such as Micros POS efficiently for order entry, billing, and cash handling
  • Handle cash transactions accurately, give correct change, and process credit/debit payments with precision
  • Maintain cleanliness and sanitation standards in food preparation areas, dining spaces, and cashier stations in compliance with food safety regulations
  • Upsell menu items to enhance guest satisfaction and increase sales opportunities
  • Assist in food preparation tasks as needed, ensuring timely delivery of orders while adhering to food safety protocols
  • Manage time effectively during busy periods to serve guests promptly while maintaining high-quality service standards

Qualifications

  • Previous food service or restaurant experience is highly preferred; familiarity with the food industry is a plus
  • Experience with POS systems such as Micros POS or similar platforms is advantageous
  • Strong customer service skills with a friendly, positive attitude and excellent communication abilities
  • Basic math skills for cash handling, bill splitting, and transaction accuracy
  • Knowledge of food safety standards, sanitation practices, and proper food handling procedures
  • Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail
  • Reliable time management skills to ensure timely service during peak hours

Join our team if you’re passionate about hospitality, eager to develop your skills in serving and cashiering, and ready to contribute to a lively atmosphere where guests feel welcomed. We value energetic individuals who thrive on teamwork and delivering outstanding guest experiences!

Pay: $17.60-$23.66 per hour

Work Location: In person

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