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Takeout Restaurant jobs in Mississauga, ON

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    • Packing takeout orders for customers, as needed.
    • Washing, drying, and putting away all dishes and kitchen utensils.
    • Mopping and sweeping the kitchen.
    • Support takeout and delivery operations when needed.
    • Minimum 6 months of serving experience in Canada.
    • Legally eligible to work in Canada.
    • Communicate effectively with restaurant partners to help ensure operational standards are met.
    • Work with restaurant partners to efficiently run food from their…
    • Communicate effectively with restaurant partners to help ensure operational standards are met.
    • Work with restaurant partners to efficiently run food from their…
    • Experience in a hospitality or restaurant environment (preferred but not required).
    • Process orders using our POS system (dine-in, takeout, and delivery).
    • Help with packaging takeout orders and maintaining display areas.
    • Experience in cafés, restaurants, retail, or customer service.
  • Join the Soup Nutsy Team! Soup Nutsy is looking for energetic, friendly, and reliable team members to join our growing, quick-service takeout restaurant.…
    • Set up, assemble, and oversee the quality control of complex multi-item platters and combinations, such as the restaurant's Vegetarian and Non-Vegetarian Thalis…
  • Soup Nutsy a popular downtown Toronto restaurant is looking for energetic, friendly, and reliable team members to join our growing, quick-service takeout…
    • Previous experience in the food industry or restaurant setting is preferred but not required.
    • Responsible for preparing takeout containers, in-house food trays,…
    • Experience in restaurant or takeout kitchen.
    • Prepare and cook authentic Kerala dishes (curries, biryani, seafood, etc.).
    • Job Type: Full-time / Part-time.
    • Familiarity with restaurant POS systems.
    • Prepare operational reports and maintain restaurant documentation.
    • Manage the daily operations of the restaurant.
    • Industry Experience: Proven experience in restaurant, grocery, or retail management with strong supervisory skills; previous experience managing a hybrid food…
    • Answer incoming calls for table reservations and takeout orders.
    • Welcome and greet guests as they enter the restaurant.
    • Packing takeout orders for customers, as needed.
    • Washing, drying, and putting away all dishes and kitchen utensils.
    • Mopping and sweeping the kitchen.
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Job Post Details

Kitchen Helper/Dishwasher - job post

Karahi Point
3.3 out of 5 stars
2201 Finch Avenue West, Toronto, ON M9M 2Y9
$17.60–$18.50 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $17.60–$18.50 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

2201 Finch Avenue West, Toronto, ON M9M 2Y9

Benefits

Pulled from the full job description

  • Discounted or free food
  • Casual dress
  • On-site parking

Full job description

Company Introduction

Started in 2014 in a small place with only 5 seating capacity, Karahi Point has now 17 locations under the same banner.

We are a chain of restaurants renowned for our delicious food, best customer service and in providing the best work culture for our team members.

In case you are passionate for food, providing best customer service, available full time and looking for a long-term bright career in food hospitality industry, then Karahi Point is a place for you.

We are looking for passionate restaurant Dishwasher/ Kitchen helper at our North York location.

Roles and Responsibilities.

· Washing, drying, and putting away all dishes and kitchen utensils

· Mopping and sweeping the kitchen

· Taking out the garbage and replacing garbage bags

· Helping cooks prepare for meals by washing, cutting, peeling, and slicing ingredients

· Packing takeout orders for customers, as needed

· Unloading food supplies from delivery trucks

· Giving order slips to kitchen department when necessary

· Refilling condiments or other supplies at tables

Skills/ Requirements

  • High school diploma or GED.
  • Must have knowledge of Indian food and spices
  • Willing to learn and work in a fast-paced Restaurant environment
  • Experience in helping the kitchen settings would be an asset
  • Training can be provided for interested candidates.
  • The ability to stand for extended periods of time.
  • The ability to safely use kitchen equipment and appliances.
  • Sound knowledge of food safety standards and procedures.
  • Strong communication skills.
  • Excellent organizational skills.
  • Language: Proficiency in English, Hindi, Urdu and/or Punjabi
  • Anyone who is looking for long term and a permanent position.

Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$18.50 per hour

Benefits:

  • Casual dress
  • Discounted or free food
  • On-site parking

Work Location: In person

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