Skip to main content
Post your resume and find your next job on Indeed!

Tabule, Middle Eastern Cuisine jobs in Toronto, ON

Sort by: -
    • Previous experience in high volume kitchen or equivalent experience.
    • Expected to start last week of October.
    • Prepare food to order as specified by the Chef.
    • Experience with Persian/Middle Eastern cuisine is an asset.
    • Prepare and cook Persian dishes according to restaurant standards.
    • View all Darbar Restaurant jobs - North York jobs - Line Cook jobs in North York, ON
    • Salary Search: Chef / Line Cook – Persian Restaurant salaries in North York, ON
    • See popular questions & answers about Darbar Restaurant
    • Experience preparing Halal, Middle Eastern, or other international cuisines is a strong asset.
    • Previous experience as an Indian Cuisine Chef or in a similar…
    • Must have experience in middle eastern cuisine.
    • Toronto, ON M4G 3B7: reliably commute or plan to relocate before starting work (required).
  • View similar jobs with this employer
    • Proven Experience: At least 2-3 years of professional experience as a Breakfast Chef or Line Cook in a high-volume restaurant environment.
    • Proven experience as a Pastry Chef, Cake Decorator, or similar role in a professional bakery or restaurant.
    • Train and guide junior team members or externship…
    • Smart Serve and fluency in Armenian/Arabic are a plus.
    • Job Types: Full-time, Part-time, Permanent.
Get email updates for the latest Tabule, Middle Eastern Cuisine jobs in Toronto, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

restauration

Career Resources:

Prep Cook
96 Ossington Avenue, Toronto, ON M6J 2Z4
$21–$23 an hour
Permanent, Full-time

Job details

$21–$23 an hour
Extended health care, Wellness program
Permanent, Full-time
96 Ossington Avenue, Toronto, ON M6J 2Z4

Full job description

Who We Are

Azhar Kitchen & Bar is a neighbourhood gathering place for soulful Middle Eastern-inspired food and drink — hand-made and fire-cooked. With a wood-fired grill at the center of the open kitchen, expect a transporting taste of Old-World cuisine with imaginative twists in an intimate space that will quickly feel like your own.

The Role

  • Expected to start last week of October
  • Prepare food to order as specified by the Chef
  • Follow recipes accurately as outlined by Chef
  • Coordinate timing of dish completion with other cooks, as directed by Chef
  • Accommodate special requests and dietary restrictions as directed by Chef
  • Ensure all mis en place needed for service are ready for use
  • Prep dish elements such as stocks and garnishes. This may include chopping vegetables and butchery.
  • Ensure tools such as knives, pans, are in place
  • Perform duties in accordance with Ontario Health and Safety Standards
  • Sanitize work stations
  • Mark and date all stored food
  • Ensure dishes are prepared to accurate temperature
  • Disposing of waste & accountability to composting programs
  • Sweep and mop

Who You Are

The right person for this role has a strong organizational skill and prioritizes service and cleanliness. Eager to engage with other team members to work together and chooses to be positive and have fun always.

Preference will be given to those who possess:

  • Previous experience in high volume kitchen or equivalent experience
  • Time management skills
  • Thorough understanding of safe food handling
  • Excellent communication skills
  • Pastry experience

What We Offer

As we view all of our team members are an extension of the Gusto 54 family, we are excited to offer a competitive compensation package including:

  • A comprehensive health insurance and wellness benefits program
  • 24-7 access to a health concierge and discounted memberships to wellness-driven products
  • Discounted dining privileges at all of our restaurants
  • Consistent schedule and safe, positive work environment
  • Access to regular training and development programming
  • Competitive salary

Gusto 54 is an equal opportunity employer and encourages a diverse working environment. We prohibit discrimination based on legally protected classes in accordance with applicable federal, provincial and local laws including ethnic origin, religion/belief, disability, age, sexual orientation and gender identity/gender expression. If you are contacted for an interview and require accommodation during the interviewing process, please let us know.

Kindly note, candidates selected for further consideration will be contacted.

Job Types: Full-time, Seasonal

Salary: $21.00-$23.00 per hour

Pay: $21.00-$23.00 per hour

Benefits:

  • Extended health care

Work Location: In person

Let Employers Find YouUpload Your Resume