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Symposium Cafe jobs in Brampton, ON

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    • Availability for every weekend is must.*.
    • Prepare restaurant tables as per specific set up and sanitation guidelines.
    • View all Symposium Cafe Restaurant & Lounge jobs - Milton jobs
    • Salary Search: Server salaries in Milton, ON
    • See popular questions & answers about Symposium Cafe Restaurant & Lounge
    • In this energetic role, you will be the backbone of our kitchen, preparing and cooking delicious dishes that delight our guests.
    • 1 year to less than 2 years.
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
    • Plan and organize daily operations.
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Server
611 Holly Avenue, Milton, ON L9T 0K4
$17.60–$25.00 an hour
Part-time, Full-time

Job details

$17.60–$25.00 an hour
Discounted or free food
Part-time, Full-time
611 Holly Avenue, Milton, ON L9T 0K4

Full job description

Week days and Week ends.

Availability for every weekend is must.

Breakfast experience is must.

SERVER RESPONSIBILITIES

  • Prepare restaurant tables as per specific set up and sanitation guidelines
  • Ensure customers are welcomed upon entrance to restaurant
  • Guide guests through menu items, and provide information, selections, and suggestions for a complete food and beverage guest experience
  • Highlight restaurant specials and promotional items that provide a full representation of the offerings available for all dining times: breakfast, lunch, dinner, late night, happy hour, early bird etc.
  • Collaborate and coordinate with other restaurant servers and kitchen/bar staff
  • Address complaints or guest issues positively and expediently
  • Respond quickly and effectively to guest needs including providing bills and processing payment promptly
  • Promote dedication from customers through full knowledge of menu, features, special menus etc.
  • Hosting and seating guests with appropriate menus, documenting guest information on host charts.
  • Basic food, coffee and / or dessert preparation and food portioning when required

SERVER REQUIREMENTS

  • Proven restaurant serving or waiting experience
  • “Guest First” Approach i.e. patience and understanding of guest needs
  • Effective and Efficient problem solving and decision making skills
  • Hands on experience in cashier duties and making change
  • Excellent oral communication and people skills
  • Ability to describe menu items with confidence and knowledge and sell the product
  • Responsible, Trustworthy, Strong Work Ethic
  • Attention to cleanliness and safety and adherence to specified standards
  • Ability to follow specific instructions and adapt to new service standards/methods
  • Team player, ability to collaborate with all staff to provide superior guest experience
  • Team player, able to work well with others in an often-hectic environment
  • Ability to work well under pressure and in a fast-paced environment
  • Ability to follow all sanitation procedures; Health and Safety Certification an asset.
  • Must possess a valid Ontario issued Smart Serve Certificate

Pay: $17.95 per hour + Tips

Benefits:

  • Discounted or free food

Experience:

  • serving: 2 years (required)

Licence/Certification:

  • Smart Serve (required)

Work Location: In person

Pay: $17.60-$25.00 per hour

Expected hours: 35.0 – 40.0 per week

Work Location: In person

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