Sushi jobs in Willowdale, ON
- T&T SupermarketNorth York, ON
- $18.45 an hour
- Part-time
- Weekends as needed +2
- Reporting to the Kitchen Department Head or his/her delegate, this position is to make, fry, cut, pack, weigh, label and prepare various food products in…
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Sushi Head Chef
Easily applyConfidentialNorth York, ON M2K 1E6- $70,000–$80,000 a year
- Full-time
- Discounted or free food
- On-site parking
- Lead the day-to-day operation of the sushi kitchen and supervise sushi kitchen staff.
- Strong knowledge of traditional and contemporary sushi preparation…
Kitchen Prep Cook
Easily applyMultiple openingsToro Toro Sushi + PokeConcord, ON- From $15.50 an hour
- Full-time +1
- Monday to Friday +10
- Exciting and innovative menu with Constant improvement - training with industry leading chefs and entrepreneurs - we never stop learning..
Sushi Cook
Easily applyMultiple openingsBlue Bovine Steak + Sushi House and BlueBlood.Toronto, ON- $23–$25 an hour
- Full-time
- Knowledge of traditional sushi preparation techniques.
- Preparing sushi and other dishes to a high standard.
- Maintaining a deep knowledge of traditional sushi…
Kitchen Assistant
Easily applyKibo market_union stationToronto, ON- $17.95–$21.00 an hour
- Full-time +1
- Proven experience in sushi preparation and presentation.
- Experience in high-volume or sushi restaurants preferred.
- Strong attention to detail and consistency.
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Sushi Cook
Easily applyKIBO SUSHIToronto, ON M6H 1A2- $18–$20 an hour
- Part-time
- Weekends as needed +1
- The ideal candidate will have a passion for food and experience in the restaurant or food industry.
- As a Cook, you will be responsible for preparing high-…
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Sushi bar roller(Chinatown)
Easily applyAugust 8Toronto, ON M5T 2E9- $17.95–$22.00 an hour
- Knowledge of Japanese cuisine and sushi preparation techniques.
- This role involves preparing basic sushi and sashimi dishes, maintaining excellent food…
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Sushi bar Helper( Training will be provided)
Easily applyAugust 8Toronto, ON- $17.95–$22.00 an hour
- Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
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Line Cook
Easily applyAugust 8Toronto, ON- $18–$20 an hour
- Full-time
- Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
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Line Cook/Prep Cook
Easily applyKIBO SUSHIToronto, ON M6H 1A2- From $17.60 an hour
- Part-time
- As cook, you will be responsible for preparing delicious Japanese food while adhering to food safety standards and ensuring a clean and organized kitchen.
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Short Term Experienced Sushi Roll Maker
Easily applyIssmi Japanese RestaurantNorth York, ON M5M 4A4- $220–$240 a day
- Full-time +2
- Equipped with a maki machine to ensure smoother and more efficient workflow.
- Break time provided between lunch and dinner shifts for a balanced schedule.
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Server/sushi chef
Easily applyKawa sushiToronto, ON- $18–$22 an hour
- Full-time +1
- Knowledge of sushi preparation techniques and familiarity with food handling safety standards.
- In this dynamic role, you will expertly prepare and serve a…
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Maki Sushi Cook
Easily applyMARU Japanese BistroToronto, ON M4L 1C9- $19–$24 an hour
- Full-time
- 8 hour shift +3
- 1 year of sushi or kitchen experience preferred (training available for candidates with some experience and willingness to learn).
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Server
Easily applyKarasuToronto, ON M5V 1T4- $18–$50 an hour
- As an upscale Omakase Yakitori Restaurant, we strive to provide every guest with an exceptional dining experience through genuine hospitality, attention to…
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Server
Easily applyKarasuToronto, ON M5V 1T4- $18–$50 an hour
- As an upscale Omakase Yakitori Restaurant, we strive to provide every guest with an exceptional dining experience through genuine hospitality, attention to…
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Kitchen Staff/Cook/Executive Chef
Easily applyKarasuToronto, ON M5V 1T4- $18–$50 an hour
- Full-time +1
- Weekends as needed +2
- Yakitori, sushi, omakase, robata, or izakaya experience is a strong asset.
- Prepare ingredients according to restaurant standards.
- Hold a Food Safe Certificate.
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Kitchen Sushi Associate
Job details
Full job description
Reporting to the Kitchen Department Head or his/her delegate, this position is to make, fry, cut, pack, weigh, label and prepare various food products in advance for customers to choose from in the Kitchen and Sushi department. The position is responsible for preparing various types and quantity of food items based on orders received (such as Sushi, Rolls, Sashimi, Teriyaki and/or others) and stock products onto the display cases in the sales area and display cooler. Provide good customer service to our customers by fulfilling their requests, and maintain inventory and workplace cleanliness.
You Will
- Greet customers by providing good customer service with a smile, friendly, enthusiastic; answer customers’ enquiries
- Assist customers in selecting food products (Sushi, Rolls, Sashimi, Teriyaki and/or others) and provide recommendations
- Control product (Sushi, Rolls, Sashimi, Teriyaki and/or others) quality, freshness, inventory level and wastage
- Ensure product quality, food safety, freshness and ensure FIFO is strictly practiced within the department
- Make, fry, cut, pack, weigh, label and prepare various food products for customers to select (such as Sushi, Rolls, Sashimi, Teriyaki and/or others), label them properly and display them in the display cases
- Maintain workplace cleanliness by washing and maintain relevant work tools clean and well-kept, ensure workplace safety
- Keep product display full, attractive and neat, timely replenish inventory if necessary
- Follow procedures to verify and process expired food products and manage shrinkage
- Receive products deliveries, take customers’ orders
- Ensure daily sales and other checklists are properly completed
- Perform any other duties as assigned by the superior
You Should Have / Be
- Flexible to work in shifts, including weekdays, weekends, evening hours and statutory holidays
- Able to stand for a long time and use work related tools in a safe manner
- Possess knowledge and prior experience in making, frying, cutting, packing, weighing, labeling and preparing various food products food products (such as Sushi, Rolls, Sashimi, Teriyaki and/or others) is preferred
- Possess knowledge in workplace health & safety and food safety (Food Safe Certification is preferred)
- Have a good understanding of food product making techniques (such as Sushi, Rolls, Sashimi, Teriyaki and/or others), use tools & equipment relevant to the job
- Good communication and customer service skills, good command in English
- Possess some knowledge in food products, with relevant experience display, promotion and packaging techniques is preferred
This is an active job posting for a currently vacant position. We are recruiting to fill this role as part of our ongoing operational needs.
- Paid vacation, sick, marriage, bereavement leaves
- Life/AD&D insurance
- Subsidized staff meal
- 10% in-store staff purchase discount
Shift work is required, including weekdays, weekends, and statutory holidays
Safety continues to be T&T Supermarket’s top priority. We’ve established health and safety policies and measures to ensure our Stores, Food Processing & Production Centres and Warehouse & Distribution are as safe as possible.
T&T Supermarket is an Equal Opportunity Employer. We do not discriminate based on race, religion, color, national origin, gender, gender identity, age, veteran status, non-disqualifying physical or mental disability, or any other applicable characteristics protected by law.