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Sushi jobs in Vaughan Mills, ON

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    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food presentation standards, and ensuring smooth day-to-day operations…
    • View all August 8 jobs - Brampton jobs - Bar Staff jobs in Brampton, ON
    • Salary Search: Sushi Bar Helper(Training will be provided) salaries in Brampton, ON
    • See popular questions & answers about August 8
    • Proven experience in sushi preparation and presentation.
    • Experience in high-volume or sushi restaurants preferred.
    • Strong attention to detail and consistency.
    • The ideal candidate will have a passion for food and experience in the restaurant or food industry.
    • As a Cook, you will be responsible for preparing high-…
    • Equipped with a maki machine to ensure smoother and more efficient workflow.
    • Break time provided between lunch and dinner shifts for a balanced schedule.
    • Knowledge of sushi preparation techniques and familiarity with food handling safety standards.
    • In this dynamic role, you will expertly prepare and serve a…
    • Knowledge of traditional sushi preparation techniques.
    • Preparing sushi and other dishes to a high standard.
    • Maintaining a deep knowledge of traditional sushi…
    • Lead the day-to-day operation of the sushi kitchen and supervise sushi kitchen staff.
    • Strong knowledge of traditional and contemporary sushi preparation…
    • Knowledge of Japanese cuisine and sushi preparation techniques.
    • This role involves preparing basic sushi and sashimi dishes, maintaining excellent food…
  • View similar jobs with this employer
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Familiarity with sushi prep, wok cooking, or teppanyaki is a plus.
    • As a Line Cook, you’ll be responsible for preparing and cooking dishes according to recipes…
    • As cook, you will be responsible for preparing delicious Japanese food while adhering to food safety standards and ensuring a clean and organized kitchen.
    • 1 year of sushi or kitchen experience preferred (training available for candidates with some experience and willingness to learn).
    • As an upscale Omakase Yakitori Restaurant, we strive to provide every guest with an exceptional dining experience through genuine hospitality, attention to…
    • Yakitori, sushi, omakase, robata, or izakaya experience is a strong asset.
    • Prepare ingredients according to restaurant standards.
    • Hold a Food Safe Certificate.
    • Hands-on learning and development under experienced sushi chefs.
    • A genuine interest in Japanese cuisine, sushi, and omakase dining.
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Sushi Bar Helper(Training will be provided)
25 Peel Centre Drive, Brampton, ON L6T 3R5
$17.95–$22.00 an hour

Job details

$17.95–$22.00 an hour
25 Peel Centre Drive, Brampton, ON L6T 3R5

Full job description

About August 8

August 8 Restaurant is a leading Asian cuisine dining destination in Southern Ontario, known for our fusion of authentic Japanese, Chinese, and modern Asian flavors. We pride ourselves on high-quality food, excellent service, and a welcoming atmosphere.

Position Overview

We are looking for motivated and skilled Sushi Bar staff to join our team from . This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food presentation standards, and ensuring smooth day-to-day operations at the sushi bar.

Key Responsibilities

  • Prepare and present sushi, sashimi, and other Japanese dishes according to August 8’s standards.

  • Ensure freshness, quality, and consistency of ingredients.

  • Maintain cleanliness and organization of the sushi bar area, adhering to food safety and hygiene standards.

  • Work collaboratively with kitchen and front-of-house staff to ensure efficient service.

  • Follow company SOPs (standard operating procedures) for portion control, waste management, and presentation.

Qualifications & Skills

  • Traning will be provided

What We Offer

  • Competitive wages based on experience.

  • Staff meals and employee discounts.

  • Opportunities for growth into supervisory or management roles.

  • Supportive and inclusive work environment.

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