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Sushi jobs in Toronto, ON

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    • Proven experience with sushi preparation (nigiri, sashimi, maki) and fish butchery.
    • Sushi Chef (Full-Time) – Oroshi Fish Co.*.
    • Prepare ingredients and complete meal preparation for line and sushi dishes, following established kitchen procedures.
    • 3 years’ experience in sushi or extensive knowledge of sushi.
    • Assisting chefs in checking and ordering fresh products and dry storage items required by sushi…
    • Need to make sushi, maki, nigiri, must have experience.
    • Job Types: Full-time, Part-time.
    • Prepare sushi and related menu items with care, combining skilled food preparation and cooking with attentive service.
    • Willingness to learn sushi preparation and kitchen operations.
    • Assist chefs with food preparation and sushi station.
    • Reliable, responsible, and always on time.
    • Exciting and innovative menu with Constant improvement - training with industry leading chefs and entrepreneurs - we never stop learning..
    • Familiarity with sushi prep, wok cooking, or teppanyaki is a plus.
    • As a Line Cook, you’ll be responsible for preparing and cooking dishes according to recipes…
    • View all August 8 jobs - Toronto jobs - Kitchen Helper jobs in Toronto, ON
    • Salary Search: Kitchen Helper/Line Cook(Chinatown) salaries in Toronto, ON
    • See popular questions & answers about August 8
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
  • View similar jobs with this employer
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • *ANY ONE/TWO WEEKDAYS AND WEEKENDS AVAILABILITY REQUIRED*.
    • In this vibrant role, you'll be the welcoming face of our establishment, ensuring smooth operations…
    • Proven experience in sushi preparation and presentation.
    • Experience in high-volume or sushi restaurants preferred.
    • Strong attention to detail and consistency.
    • The successful applicant will be a hard worker with the ability to stay on schedule and multi-task in a fast paced environment.
    • Assist the head chef in overseeing all sushi and food preparation activities, ensuring consistency and excellence in every dish.
    • Hands-on learning and development under experienced sushi chefs.
    • A genuine interest in Japanese cuisine, sushi, and omakase dining.
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Job Post Details

Sushi Chef (Full Time)
Oroshi fish co.
2564 Yonge Street, Toronto, ON M4P 2J3
From $52,000 a year
Part-time
Apply now

Job details

From $52,000 a year
Vision care, Dental care, Discounted or free food, Extended health care
Part-time
Weekends as needed
2564 Yonge Street, Toronto, ON M4P 2J3

Full job description

Sushi Chef (Full-Time) – Oroshi Fish Co.

Midtown Toronto | 1:00 PM – 10:00 PM (Weekend availability required)

Oroshi Fish Co. is opening at Yonge and Eglinton! We are looking for a skilled, detail-oriented Sushi Chef to join our tight-knit team in Toronto's Midtown. If you have a passion for high-grade sushi and sustainable seafood, we’d love to talk to you. Start date late November 2026.

What We Offer:

  • Competitive Pay: Great salary + overtime hours (if applicable) + Tips
  • Consistent Hours: 1:00 PM – 10:00 PM shift (includes staff meal break)
  • Health Benefits: Extended health coverage, including dental and vision
  • Quality Product: Hands-on experience working with premium, sustainably sourced seafood
  • Culture: A focused, supportive team environment

What We’re Looking For:

  • Proven experience with sushi preparation (nigiri, sashimi, maki) and fish butchery
  • Solid knife skills, knowledge of proper fish handling, and strict adherence to food safety standards
  • Strong work ethic, attention to detail, and a team-first mindset

Job Type: Part-time

Pay: From $52,000.00 per year

Benefits:

  • Discounted or free food

Experience:

  • Sushi: 1 year (required)

Work Location: In person

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