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Sushi jobs in The Annex, ON

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    • 1 -2 years of sushi cook experience preferred, but all skill levels are welcome.
    • Create genuine, inspired and evolving culinary experiences through creative and…
    • Additional InformationWeekends and holidays availability preferred, Food Handlers Certificate Required.
    • Prepare ingredients for cooking, including portioning,…
    • Manage your own calendar and accept bookings that work for your schedule.
    • Boost your earnings or replace your full-time job.
    • Cook and prepare sushi rice according to company standards.
    • Previous kitchen, food prep, sushi, restaurant, or production experience is an asset.
    • Familiarity with sushi prep, wok cooking, or teppanyaki is a plus.
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items,…

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    • Basic prep skills (handling sushi rice, cutting vegetables, and preparing roll fillings).
    • Produce a high volume of sushi (100+ rolls daily) according to our…
    • Must be able to form nigiri, make and other types of traditional Japanese sushi.
    • Highlights of the position include, benefits, bonus’s and tips.*.
    • Knowledge of Japanese cuisine and sushi preparation techniques.
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food…
    • Knowledge of Japanese cuisine and sushi preparation techniques.
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food…
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Skilled in meal preparation techniques specific to sushi and Japanese cuisine.
    • Maintain cleanliness and organization of the sushi station and kitchen area.
    • As cook, you will be responsible for preparing delicious Japanese food while adhering to food safety standards and ensuring a clean and organized kitchen.
    • In this role, you will be the first point of contact for our customers, providing exceptional service while efficiently handling transactions.
    • Minimum 6 months of serving experience in Canada.
    • Legally eligible to work in Canada.
    • Available to work for at least 6 months.
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Job Post Details

Sushi Cook - job post

Kasa Moto
Toronto, ON
$20–$25 an hour
You must create an Indeed account before continuing to the company website to apply

Job details

Pay

  • $20–$25 an hour

Shift and schedule

  • Weekends as needed
  • Night shift
  • Holidays

Location

Toronto, ON

Full job description

Kasa Moto is a two-story contemporary Japanese restaurant and lounge that opened in the heart of Yorkville in the Spring of 2015. With a sprawling rooftop terrace, elevated design, and lush indoor topiary, Kasa Moto guests will enjoy a versatile dining experience that evolves from day to night.


Our Mission is simple. We are in the experience business. Our people-first culture will inspire and empower our team to deliver moments that matter in an environment hyper-focused on the guest experience. Together, we will maintain a best-in-class hospitality experience at Kasa Moto.


What you will find at Kasa Moto is passion without pretense; a unique group that loves coming to work every day, shouts good morning, rolls up their sleeves and works together to create innovative techniques to redefine hospitality.


We are looking for a Sushi Cook who is responsible for overseeing the Sushi station from prepping, cleaning, and cooking food as per recipe standards, while maintaining a sanitized work area. This posting is for a currently existing vacancy. The successful individual is passionate about the culinary industry and creating memorable dishes for our guests.


What You’ll Do:

  • Create an environment that is warm, welcoming and filled with positivity for guests and employees
  • Uphold our standards at all times and treat everyone with courtesy and respect
  • Remain professional and poised during peak service hours
  • Ability to remain organized at all times in a fast-paced environment
  • Create genuine, inspired and evolving culinary experiences through creative and trendy menu items and unique sushi bar experiences
  • Prepare station for service, complete mise en place and stock list
  • Prepare dishes during service in a high-paced and detail-oriented kitchen
  • Prepare all assigned menu items in an efficient and consistent manner
  • Have extensive knowledge on cooking temperatures and general food safety regulations
  • Place the highest value and importance on cleanliness and organization in all aspects of the kitchen while ensuring company and kitchen standards are met at all times


What You’ll Need :


  • 1 -2 years of sushi cook experience preferred, but all skill levels are welcome
  • Exude positivity and possess a welcoming and enthusiastic can-do attitude
  • Excellent communication skills
  • Strong interpersonal and problem-solving abilities
  • Ability to work well under pressure in a fast-paced environment
  • Results-oriented and impeccably organized
  • Strong attention to detail
  • Have extensive knowledge on cooking temperatures and general food safety regulations
  • A culinary degree/diploma and/or the equivalent in education and experience is an asset
  • Flexible hours are required (days, nights, weekends, holidays)


Why Join Us :


  • Group health benefits
  • Exclusive discounts
  • Career advancement opportunities in a growing environment
  • And more!

Pay: $20.00-$25.00 per hour

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