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Sushi jobs in Etobicoke, ON

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    • Monitor inventory levels of sushi ingredients and communicate needs to management.
    • Prepare and present sushi dishes according to traditional recipes and modern…
    • Knowledge of traditional sushi preparation techniques.
    • Preparing sushi and other dishes to a high standard.
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    • Develop knife handling skills essential for sushi preparation.
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    • Knowledge of Japanese cuisine and sushi preparation techniques.
    • This role involves preparing basic sushi and sashimi dishes, maintaining excellent food…
    • Exciting and innovative menu with Constant improvement - training with industry leading chefs and entrepreneurs - we never stop learning..
    • Familiarity with sushi prep, wok cooking, or teppanyaki is a plus.
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    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Proven experience in sushi preparation and presentation.
    • Experience in high-volume or sushi restaurants preferred.
    • Strong attention to detail and consistency.
    • The ideal candidate will have a passion for food and experience in the restaurant or food industry.
    • As a Cook, you will be responsible for preparing high-…
    • As cook, you will be responsible for preparing delicious Japanese food while adhering to food safety standards and ensuring a clean and organized kitchen.
    • Preparing food materials and making various types of sushi.
    • Make various Japanese sushi based upon a high volume of food orders.
    • Equipped with a maki machine to ensure smoother and more efficient workflow.
    • Break time provided between lunch and dinner shifts for a balanced schedule.
    • Knowledge of sushi preparation techniques and familiarity with food handling safety standards.
    • In this dynamic role, you will expertly prepare and serve a…
    • 1 year of sushi or kitchen experience preferred (training available for candidates with some experience and willingness to learn).
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Sushi / Maki / Chef
Kibo Hurontario
6020 Hurontario Street, Mississauga, ON L5R 4B3
$18–$25 an hour
Full-time
Apply now

Job details

$18–$25 an hour
Store discount, Discounted or free food, On-site parking
Full-time
Overtime
6020 Hurontario Street, Mississauga, ON L5R 4B3

Full job description

Job Overview
We are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with a particular focus on sushi and Japanese cuisine. As a Sushi Chef, you will be responsible for creating high-quality sushi dishes that meet our restaurant's standards, while ensuring food safety and maintaining a clean kitchen environment.

Duties

  • Prepare and present sushi dishes according to traditional recipes and modern techniques.
  • Ensure all food is prepared in compliance with health and safety regulations.
  • Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients.
  • Collaborate with other kitchen staff to ensure timely meal preparation and service.
  • Monitor inventory levels of sushi ingredients and communicate needs to management.
  • Provide excellent customer service by engaging with guests when necessary and accommodating special requests.
  • Stay updated on current trends in the food industry to enhance menu offerings.

Qualifications

  • Proven experience as a Sushi Chef or in a similar role within the restaurant industry.
  • Strong skills in food preparation, cooking, and handling various types of seafood.
  • Knowledge of food safety standards and best practices in meal preparation.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Excellent communication skills and ability to work as part of a team.
  • Previous experience in food service or kitchen operations is preferred but not mandatory. If you are passionate about sushi making and eager to contribute your culinary skills to our team, we encourage you to apply for this exciting opportunity!

Job Type: Full-time

Pay: $18.00-$25.00 per hour

Expected hours: 40 – 44 per week

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Application question(s):

  • Overtime availability

Experience:

  • Sushi chef: 2 years (preferred)

Work Location: In person

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