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Sushi Restaurant jobs in Maple Ridge, BC

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    • Secondary (high) school graduation certificate.
    • Plan menus and estimate food requirements for their realization.
    • Requisition food and kitchen supplies.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Secondary (high) school graduation certificate.
    • Plan and organize daily operations.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
    • Secondary (high) school graduation certificate.
    • Plan and organize daily operations.
    • Determine type of services to be offered and implement operational…
    • Secondary (high) school graduation certificate.
    • Plan menus and estimate food requirements for their realization.
    • Inspect kitchens and food service areas.
    • Secondary (high) school graduation certificate.
    • Requisition food and kitchen supplies.
    • Ensure that food and service meet quality control standards.
    • Secondary (high) school graduation certificate.
    • Estimate amount and costs of supplies and food items.
    • Maintain records of food costs, consumption, sales and…
    • Analyze budget to boost and maintain the restaurant's profits.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Secondary (high) school graduation certificate.
    • Monitor revenues to determine labour cost.
    • Plan and organize daily operations.
    • Secondary (high) school graduation certificate.
    • Prepare and cook complete meals or individual dishes and foods.
    • Support for persons with disabilities.
    • No degree, certificate or diploma.
    • Prepare and cook complete meals or individual dishes and foods.
    • Maintain inventory and records of food, supplies and…
    • Secondary (high) school graduation certificate.
    • Plan menus and estimate food requirements for their realization.
    • Inspect kitchens and food service areas.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Heures de travail: 30 to 40 hours per week.
    • Secondary (high) school graduation certificate.
    • Maintain records of food costs, consumption, sales and inventory.
    • Secondary (high) school graduation certificate.
    • Demonstrate new cooking techniques and new equipment to cooking staff.
    • Supervise cooks and other kitchen staff.
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Job Post Details

cook - job post

Fleetwood Sushi Restaurant Ltd
Surrey, BC V4N 0X9
$37–$38 an hour - Permanent, Full-time

Job details

Pay

  • $37–$38 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Overtime
  • Weekends as needed

Location

Surrey, BC V4N 0X9

Full job description

  • Education:
  • Expérience:

  • Education

  • Secondary (high) school graduation certificate

  • Work setting

  • Restaurant

  • Tasks

  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

  • Work conditions and physical capabilities

  • Fast-paced environment

  • Personal suitability

  • Team player

  • Employment terms options

  • Evening

  • Experience

  • 3 years to less than 5 years

  • Employment terms options

  • Morning
  • Day
  • Weekend
  • Overtime required
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week
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