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Sushi Restaurant jobs in Edmonton, AB

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    • Sushi bar: 3 years (required).
    • Prepare and cook Japanese dishes or specialty foods, sashimi, sushi, sauces, soup, salads, vegetables, meat, poultry and fish…
    • Prepare and cook Japanese dishes or specialty foods, sashimi, sushi, sauces, soup, salads, vegetables, meat, poultry and fish dishes.
    • A passion for culinary and creating world-class experiences.
    • Flexible scheduling to accommodate your personal and family needs.
    • Previous experience in a restaurant or food service environment is preferred but not required; training will be provided for the right candidate.
    • Support restaurant staff with additional tasks such as refilling beverages or assisting with guest needs when necessary.
    • Job Types: Full-time, Permanent.
    • Must be experience,hard working and responsibility.
    • Job Types: Full-time, Part-time.
    • Shoyu sushi downtown looking for experienced and responsible part time or full time server .
    • Job Types: Full-time, Part-time, Commission.
    • Previous experience in a restaurant or food service environment is preferred.
    • This role involves assisting with food preparation, cooking, and ensuring smooth…
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Job Post Details

Sushi chef/ roll maker/cook - job post

Soban Korean Japanese Cuisine
4.5 out of 5 stars
Edmonton, AB T6C 0Z2
$17–$21 an hour - Part-time, Full-time

Job details

Pay

  • $17–$21 an hour

Job type

  • Part-time
  • Full-time

Location

Edmonton, AB T6C 0Z2

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

Soban Sushi & Asian taste restaurant offers a traditional and unique fusion of Asian cuisine, specializing in Korean and Japanese flavors. We are finishing up a major restaurant renovating and have an exciting opportunity on our team. We are looking for some professional, determined, passionate, and compatible kitchen Chef and Sushi Chef to join our dynamic kitchen team. We look forward to meeting the newest additions to our humble and somewhat quirky group of Food Lovers.

Prepare and cook Japanese dishes or specialty foods, sashimi, sushi, sauces, soup, salads, vegetables, meat, poultry and fish dishes. Create decorative display for special events such as banquets. Create new recipes. Supervise cooks and other kitchen staff.

Specific Skills

  • Train staff in preparation, cooking and handling of food
  • Manage kitchen operations
  • Inspect kitchens and food service areas
  • Clean kitchen and work areas
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare sushi part

Transportation/Travel Information

  • Public transportation is available

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Attention to detail
  • Standing for extended periods

Personal Suitability

  • Flexibility
  • Team player
  • Dependability
  • Judgement
  • Reliability

Canadian Job Bank
2 days ago

Report job

Work Remotely

  • No

Job Types: Full-time, Part-time

Pay: $17.00-$21.00 per hour

Benefits:

  • Discounted or free food

Experience:

  • sushi bar: 3 years (required)

Work Location: In person

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