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Sushi Restaurant jobs in Don Mills, ON

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    • The quality preparation of food items & supportive collaboration with FOH team members.
    • Maintaining sanitation and Health & Safety standards.
    • Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
    • Monitor inventory levels of sushi ingredients and communicate needs for restocking.
    • Educate junior staff on sushi techniques, presentation, and safety protocols…
    • Additional InformationWeekends and holidays availability preferred, Food Handlers Certificate Required.
    • Prepare ingredients for cooking, including portioning,…
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    • Must have experience with sushi preparation, knife skills, and attention to detail.
    • Responsibilities include preparing ingredients, rolling sushi, ensuring food…
    • Previous kitchen, food prep, sushi, restaurant, or production experience is an asset.
    • Cook and prepare sushi rice according to company standards.
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Familiarity with sushi prep, wok cooking, or teppanyaki is a plus.
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items,…
    • Knowledge of Japanese cuisine and sushi preparation techniques.
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food…
    • Knowledge of Japanese cuisine and sushi preparation techniques.
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food…
    • Previous experience in a Japanese restaurant or food service environment is preferred.
    • The ideal candidate will have a passion for food and experience in the…
    • Knowledge of sushi rolling and ingredient handling.
    • Maintain cleanliness and organization of the sushi station.
    • Experienced with Salmon fish cutting.
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    • Sushi Restaurant Server (Part-time).
    • At least 6 months Restaurant experience.
    • Prepare and cook Japanese dishes, including sushi and other menu items, according to restaurant standards.
    • Ensure food quality, consistency, and presentation.
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Job Post Details

FAB Restaurant Concepts logo

Line Cooks (IRENE RESTAURANT) - job post

FAB Restaurant Concepts
2.5 out of 5 stars
25 Dockside Drive, Toronto, ON
From $18 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • From $18 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Nights as needed
  • Night shift

Location

25 Dockside Drive, Toronto, ON

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

We are looking for dedicated line cooks to support the culinary growth of FAB Restaurant Concepts!

You should LOVE hospitality and have a desire to help us move our organization forward by creating a long-term career with us. You'll need to have a love for creating culinary experiences along with a passion for craft beer, great food, and amazing people!

What You'll Do

You are vital to the success of the restaurant. You are the heart of the operation and often work under great pressure. Primary responsibilities will include but not be limited to:

  • The quality preparation of food items & supportive collaboration with FOH team members
  • Maintaining sanitation and Health & Safety standards
  • Achieving rigid standards for timing, quality, presentation, and cost
  • Produce attractive specials, created by our Chef that enhances the offering to the guest
  • Sushi experience an asset.

Availability to work nights and weekends is a must.

The effective operation of the kitchen is the lifeblood of our restaurants. We look forward to hearing from you!

Job Types: Full-time, Part-time, Permanent

Pay: From $18.00 per hour

Benefits:

  • Discounted or free food

Work Location: In person

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