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Sushi Restaurant Hiring jobs in Vancouver, BC

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    • Kitchen or sushi line experience is an asset, not a requirement.
    • As a Hand Roll & Sushi Crew Member, you are not hidden in the back of a kitchen all day.
    • View all Hello Nori - Robson jobs - Vancouver jobs - Crew Member jobs in Vancouver, BC
    • Salary Search: Hand Roll & Sushi Crew Member | Robson salaries in Vancouver, BC
    • Basic sushi line cook knife skill.
    • Minimum 1 year of Japanese sushi/kitchen BOH.
    • Collaborate with team members to ensure efficient sushi bar operations.
    • Must be available for 2 weekday shifts between: 7:00am - 1:00pm.
    • Additional shifts possible in future.
    • After initial training and a 1 month trial period,…
    • Prepare fruits & vegetable for sushi.
    • As a key member of our kitchen team, the Sushi Cook will be responsible for crafting high-quality sushi dishes,…
    • Assemble and press Oshi sushi with precision, maintaining authentic presentation standards.
    • Prior experience in food service or restaurant environments,…
    • Previous line cook experience in a busy restaurant.
    • Making ramen, rice bowl, sushi, japanese tapa.
    • Communicate clearly in English (Japanese language skill is a…
    • Build and maintain strong relationships with existing restaurant and food service clients.
    • True World Foods of Canada | Richmond, BC | Full-Time, Permanent*.
    • Minimum of 5 years in the food service industry; sushi rolling experience required.
    • Excellent knife skills - experienced in cutting large fish for sashimi &…
    • The AMS also runs nine food and beverage outlets, a catering and conference operation, and the AMS Student Nest, providing on-campus employment opportunities…
    • +1 year of customer service or restaurant experience.
    • Full-time or Part-time /after 5PM dinner shift.
    • Deliver warm, attentive service and ensure every guest…
    • Work closely with other team members to ensure smooth and efficient restaurant operations.
    • Basic knowledge of Japanese cuisine, sushi, and sake is preferred.
    • Previous restaurant or kitchen experience is preferred but not mandatory.
    • The ideal candidate will play a crucial role in maintaining cleanliness and…
    • Previous food service or restaurant experience preferred.
    • Work collaboratively with the team to ensure smooth and efficient restaurant operations.
    • Lead and support the front-of-house team during service.
    • Ensure excellent customer service and guest satisfaction.
    • Train and mentor new staff members.
    • Keeping the sushi bar clean and organized.
    • Sushi Bar Staff – Part-Time Evening Shift.
    • Evening shifts starting at 5:00 PM or 5:30 PM.
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Hand Roll & Sushi Crew Member | Robson
Hello Nori - Robson
1165 Robson Street, Vancouver, BC V6E 1B5
$25–$35 an hour
Part-time
Apply on company site

Job details

$25–$35 an hour
Part-time
8 hour shift, Weekends as needed
1165 Robson Street, Vancouver, BC V6E 1B5

Full job description

Location: Hello Nori Robson (1165 Robson Street, Vancouver, BC V6E 1B5)

Job Type: Part-time

Pay: $25-$35/hourly on average total ($18.25/hour base wage plus an equitable share of tips, split between front of house and kitchen team by hours worked)


Who We Are

Hello Nori is Canada's hand roll bar. We opened our first location in Vancouver in 2021 and have grown to seven locations across BC, Ontario, and Alberta, with five more on the way in Oakridge, Toronto, Calgary, Montreal, and Vancouver Island. We're looking for people who want to learn a real skill, work with their hands, and be part of a team that is still building something new.


The Role

As a Hand Roll & Sushi Crew Member, you are not hidden in the back of a kitchen all day. You will work right at the counter, rolling and plating in full view of our guests, talking with them, and being part of the experience, not just the kitchen. It is part craft, part hospitality: hands-on food work without being stationed over a hot grill for an eight-hour shift.

No kitchen experience needed. We'll train you on rice, knife technique, and ingredient knowledge from day one. If you are reliable, enjoy working with people, and want to build a real skill, we want to hear from you.

This role is a starting point, not a ceiling. Crew Members can grow into a Hand Roll Chef position, and take on more advanced technique, product knowledge, and station ownership.


What You'll Do

  • Prep and roll our core menu items to Hello Nori's standard
  • Work the counter in full view of guests, chat with them, and represent the Hello Nori experience
  • Learn knife skills, rice work, and Japanese ingredient knowledge from experienced chefs
  • Keep your station clean, stocked, and organized
  • Follow food, health, and safety standards


What We Offer

  • $18.25/hour base wage, plus gratuities
  • Paid training from day one
  • Real room to grow, from Crew Member into a Hand Roll Chef role and beyond
  • A free staff meal every shift


What You'll Need

  • A genuine interest in food, people, or both
  • No kitchen experience required
  • Kitchen or sushi line experience is an asset, not a requirement
  • Comfortable working on your feet in a fast-paced environment
  • Availability to work during hours of operation, including evenings and weekends
  • Must be legally able to work in Canada
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