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Sushi Restaurant Hiring jobs in Toronto, ON

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    • Kitchen or sushi line experience is an asset, not a requirement.
    • As a Hand Roll & Sushi Crew Member, you are not hidden in the back of a kitchen all day.
    • View all Hello Nori - York St jobs - Toronto jobs - Crew Member jobs in Toronto, ON
    • Salary Search: Hand Roll & Sushi Crew Member | York St salaries in Toronto, ON
    • Kitchen or sushi line experience is an asset, not a requirement.
    • Job Type: Part-time and Full-time positions available.
    • $17.60/hour base wage, plus gratuities.
    • Proven experience in sushi preparation and presentation.
    • Experience in high-volume or sushi restaurants preferred.
    • Strong attention to detail and consistency.
    • Prepare and cook dishes as a line cook and sushi cook in a restaurant kitchen.
    • Prepare ingredients and complete meal preparation for line and sushi dishes,…
    • Minimum 3 months of restaurant experience in Canada.
    • Willingness to learn sushi preparation and kitchen operations.
    • Reliable, responsible, and always on time.
    • 3 years’ experience in sushi or extensive knowledge of sushi.
    • Assisting chefs in checking and ordering fresh products and dry storage items required by sushi…
    • Prepare sushi and related menu items with care, combining skilled food preparation and cooking with attentive service.
    • Familiarity with sushi prep, wok cooking, or teppanyaki is a plus.
    • As a Line Cook, you’ll be responsible for preparing and cooking dishes according to recipes…
    • Lead operational planning and execution for future restaurant openings across Canada.
    • Establish strategic objectives for each restaurant together with the…
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
  • View similar jobs with this employer
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Proven experience in food service or restaurant environments with strong guest services skills.
    • *ANY ONE/TWO WEEKDAYS AND WEEKENDS AVAILABILITY REQUIRED*.
    • Proven supervising experience within a restaurant or food service environment, preferably with a focus on Japanese cuisine or sushi preparation.
    • Hands-on learning and development under experienced sushi chefs.
    • Opportunities to develop culinary knowledge and skills as the restaurant grows.
    • Prepare sushi and other menu items in a restaurant kitchen, supporting smooth service through careful food preparation, cooking, and meal preparation.
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Job Post Details

Hand Roll & Sushi Crew Member | York St
Hello Nori - York St
70 York Street, Toronto, ON M5J 2B1
$25–$35 an hour
Part-time
Apply on company site

Job details

$25–$35 an hour
Part-time
8 hour shift, Weekends as needed
70 York Street, Toronto, ON M5J 2B1

Full job description

Location: Hello Nori York St (70 York St, Toronto, ON M5J 1S9)

Job Type: Part-time

Pay: $25-$35/hourly on average total ($17.60/hour base wage plus an equitable share of tips, split between front of house and kitchen team by hours worked)


Who We Are

Hello Nori is Canada's hand roll bar. We opened our first location in Vancouver in 2021 and have grown to seven locations across BC, Ontario, and Alberta, with five more on the way in Oakridge, Toronto, Calgary, Montreal, and Vancouver Island. We're looking for people who want to learn a real skill, work with their hands, and be part of a team that is still building something new.


The Role

As a Hand Roll & Sushi Crew Member, you are not hidden in the back of a kitchen all day. You will work right at the counter, rolling and plating in full view of our guests, talking with them, and being part of the experience, not just the kitchen. It is part craft, part hospitality: hands-on food work without being stationed over a hot grill for an eight-hour shift.

No kitchen experience needed. We'll train you on rice, knife technique, and ingredient knowledge from day one. If you are reliable, enjoy working with people, and want to build a real skill, we want to hear from you.

This role is a starting point, not a ceiling. Crew Members can grow into a Hand Roll Chef position, and take on more advanced technique, product knowledge, and station ownership.


What You'll Do

  • Prep and roll our core menu items to Hello Nori's standard
  • Work the counter in full view of guests, chat with them, and represent the Hello Nori experience
  • Learn knife skills, rice work, and Japanese ingredient knowledge from experienced chefs
  • Keep your station clean, stocked, and organized
  • Follow food, health, and safety standards


What We Offer

  • $17.60/hour base wage, plus gratuities
  • Paid training from day one
  • Real room to grow, from Crew Member into a Hand Roll Chef role and beyond
  • A free staff meal every shift


What You'll Need

  • A genuine interest in food, people, or both
  • No kitchen experience required
  • Kitchen or sushi line experience is an asset, not a requirement
  • Comfortable working on your feet in a fast-paced environment
  • Availability to work during hours of operation, including evenings and weekends
  • Must be legally able to work in Canada
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