Sushi Restaurant Hiring jobs in Maple Ridge, BC
- T&T SupermarketCoquitlam, BC
- $19 an hour
- Part-time
- Weekends as needed +2
- Reporting to the Kitchen Department Head or his/her delegate, this position is to make, fry, cut, pack, weigh, label and prepare various food products in…
- View all T&T Supermarket jobs - Coquitlam jobs - Kitchen Team Member jobs in Coquitlam, BC
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Dishwasher
Easily applyWabisabi SushiLangley, BC V1M 2R9- From $19 an hour
- Prior experience in a restaurant or hospitality environment is preferred but not mandatory; willingness to learn is key!
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View similar jobs with this employerKitchen Staff & Server
Easily applySushi TopiaSurrey, BC V3X 3K1- $18.25–$20.00 an hour
- Part-time
- Familiarity with the food industry and restaurant operations is a plus.
- Experience in cooking, food preparation, or restaurant settings is preferred.
- View all Sushi Topia jobs - Surrey jobs - Kitchen Team Member jobs in Surrey, BC
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Sushi Chef
Easily applyGuildford Sushi HouseSurrey, BC V3R 4G8- $24–$28 an hour
- Full-time +1
- Weekends as needed +1
- Valid work authorization in Canada required.
- Pay: $24–$28/hour — final rate set by your performance during a paid trial shift period.
- View all Guildford Sushi House jobs - Surrey jobs
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SUSHI MURA LOUGHEED HIRING KITCHEN CHEF
Easily applySushi Mura Restaurant LtdCoquitlam, BC- $21 an hour
- Full-time
- 10 to 30 hours per week
- Background in restaurant management or hospitality is highly desirable.
- Proven supervising experience in a restaurant or food service environment.
Kitchen Staff
Easily applySushi TopiaSurrey, BC V3X 3K1- $18.25–$20.00 an hour
- Part-time
- Every Weekend
- Familiarity with the food industry and restaurant operations is a plus.
- Experience in cooking, food preparation, or restaurant settings is preferred.
- View all Sushi Topia jobs - Surrey jobs - Kitchen Team Member jobs in Surrey, BC
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Japanese Kitchen Chef / Cook (Hot Kitchen)
Easily applyGuildford Sushi HouseSurrey, BC V3R 4G8- $24–$28 an hour
- Full-time +1
- Weekends as needed +1
- Valid work authorization in Canada required.
- Pay: $24–$28/hour — final rate set by your performance during a paid trial shift period.
Food and Beverage Server
Easily applyTobiko Sushi 1Surrey, BC- $18.25–$25.00 an hour
- Part-time +1
- 12 to 20 hours per week
- Greet and seat guests, present menus, and take food and beverage orders accurately.
- Serve dishes and drinks promptly while ensuring guest satisfaction…
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Hot food cook
Easily applyO sushiCoquitlam, BC V3E 3J7- $18.25–$30.85 an hour
- Part-time
- Previous experience in food service or restaurant environments, particularly in cooking or meal preparation roles.
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Part-Time Server
Easily applyMurasaki Japanese RestaurantPort Moody, BC V3H 5B9- From $18.25 an hour
- Part-time
- Weekends as needed +1
- 1 year of experience working as a server in a sushi or Japanese restaurant or other similar hospitality setting.
- Good communication skills in English.
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Japanese restaurant line Cook(Tempura/Oshi)
Easily applySUSHIMODO RESTAURANT INCBurnaby, BC V3N 1B8- $18.25–$20.00 an hour
- Full-time +3
- 30 hours per week
- Weekends as needed +2
- Store discount
- Discounted or free food
- Flexible schedule
- On-site parking
- Assemble and press Oshi sushi with precision, maintaining authentic presentation standards.
- Prior experience in food service or restaurant environments,…
JAPANESE RESTAURANT ROLL MAN
Easily applySUSHIMODO RESTAURANT INCBurnaby, BC V3N 1B8- $18.25–$22.00 an hour
- Full-time +2
- 20 to 40 hours per week
- Experience in food service or restaurant environments, preferably with sushi or Japanese cuisine.
- Prepare fresh sushi rolls according to established recipes and…
- View all SUSHIMODO RESTAURANT INC jobs - Burnaby jobs
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JAPANESE RESTAURANT ROLL MAN
Easily applySUSHIMODO RESTAURANT INCBurnaby, BC V3N 1B8- $18.25–$22.00 an hour
- Full-time +2
- 20 to 40 hours per week
- Experience in food service or restaurant environments, preferably with sushi or Japanese cuisine.
- Prepare fresh sushi rolls according to established recipes and…
- View all SUSHIMODO RESTAURANT INC jobs - Burnaby jobs
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Chef
Easily applyMission junction sushiMission, BC V2V 6M7- From $37 an hour
- Full-time
- Minimum of 30 hours per week
- Create new recipes and develop menu items for the restaurant.
- Plan menus and ensure that all food meets the restaurant’s quality standards.
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Kitchen Sushi Associate
Job details
Full job description
Reporting to the Kitchen Department Head or his/her delegate, this position is to make, fry, cut, pack, weigh, label and prepare various food products in advance for customers to choose from in the Kitchen and Sushi department. The position is responsible for preparing various types and quantity of food items based on orders received (such as Sushi, Rolls, Sashimi, Teriyaki and/or others) and stock products onto the display cases in the sales area and display cooler. Provide good customer service to our customers by fulfilling their requests, and maintain inventory and workplace cleanliness.
You Will
- Greet customers by providing good customer service with a smile, friendly, enthusiastic; answer customers’ enquiries
- Assist customers in selecting food products (Sushi, Rolls, Sashimi, Teriyaki and/or others) and provide recommendations
- Control product (Sushi, Rolls, Sashimi, Teriyaki and/or others) quality, freshness, inventory level and wastage
- Ensure product quality, food safety, freshness and ensure FIFO is strictly practiced within the department
- Make, fry, cut, pack, weigh, label and prepare various food products for customers to select (such as Sushi, Rolls, Sashimi, Teriyaki and/or others), label them properly and display them in the display cases
- Maintain workplace cleanliness by washing and maintain relevant work tools clean and well-kept, ensure workplace safety
- Keep product display full, attractive and neat, timely replenish inventory if necessary
- Follow procedures to verify and process expired food products and manage shrinkage
- Receive products deliveries, take customers’ orders
- Ensure daily sales and other checklists are properly completed
- Perform any other duties as assigned by the superior
You Should Have / Be
- Flexible to work in shifts, including weekdays, weekends, evening hours and statutory holidays
- Able to stand for a long time and use work related tools in a safe manner
- Possess knowledge and prior experience in making, frying, cutting, packing, weighing, labeling and preparing various food products food products (such as Sushi, Rolls, Sashimi, Teriyaki and/or others) is preferred
- Possess knowledge in workplace health & safety and food safety (Food Safe Certification is preferred)
- Have a good understanding of food product making techniques (such as Sushi, Rolls, Sashimi, Teriyaki and/or others), use tools & equipment relevant to the job
- Good communication and customer service skills, good command in English
- Possess some knowledge in food products, with relevant experience display, promotion and packaging techniques is preferred
This is an active job posting for a currently vacant position. We are recruiting to fill this role as part of our ongoing operational needs.
- Paid vacation, sick, marriage, bereavement leaves
- Life/AD&D insurance
- Subsidized staff meal
- 10% in-store staff purchase discount
Shift work is required, including weekdays, weekends, and statutory holidays
Safety continues to be T&T Supermarket’s top priority. We’ve established health and safety policies and measures to ensure our Stores, Food Processing & Production Centres and Warehouse & Distribution are as safe as possible.
T&T Supermarket is an Equal Opportunity Employer. We do not discriminate based on race, religion, color, national origin, gender, gender identity, age, veteran status, non-disqualifying physical or mental disability, or any other applicable characteristics protected by law.