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Sushi Restaurant Hiring jobs in Delta, BC

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    • You have superior technical and natural cooking abilities.
    • A minimum of 2 years of kitchen experience.
    • Open availability- including mornings, evenings, and…
    • Previous sushi prep experience is required.
    • Must be available for 2 weekday shifts between: 6:00am - 2:00pm.
    • Duties include: stocking, receiving (must be able…
    • These services are being delivered to support a personalized senior living experience by a Food Services Program Manager, Dietician and staff who are trained…
    • Basic sushi line cook knife skill.
    • Minimum 1 year of Japanese sushi/kitchen BOH.
    • Collaborate with team members to ensure efficient sushi bar operations.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Plan and organize daily operations.
    • 2 years to less than 3 years.
    • Sushi MAHANA is a calm, high-end omakase restaurant in North Vancouver, focused on craftsmanship, hospitality, and meaningful guest experiences.
    • Prepare fruits & vegetable for sushi.
    • As a key member of our kitchen team, the Sushi Cook will be responsible for crafting high-quality sushi dishes,…
    • Secondary (high) school graduation certificate.
    • Operate dishwashers to wash dishes, glassware and flatware.
    • Place dishes in storage area.
    • Plan and direct food preparation and cooking activities of several restaurants.
    • Heures de travail: 30 to 40 hours per week.
    • Secondary (high) school graduation certificate.
    • Maintain records of food costs, consumption, sales and inventory.
    • Prepare and cook meals or specialty foods.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Secondary (high) school graduation certificate.
    • Estimate amount and costs of supplies and food items.
    • Supervise activities of specialist chefs, chefs, cooks and…
    • Secondary (high) school graduation certificate.
    • Prepare and cook complete meals or individual dishes and foods.
    • Secondary (high) school graduation certificate.
    • Demonstrate new cooking techniques and new equipment to cooking staff.
    • Supervise cooks and other kitchen staff.
    • Secondary (high) school graduation certificate.
    • Plan menus and estimate food requirements for their realization.
    • Inspect kitchens and food service areas.
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Career Resources:

Job Post Details

Sushi Chef - job post

Viaggio Hospitality Group
1.8 out of 5 stars
1600 Howe Street, Vancouver, BC V6Z 2L9
$20–$23 an hour - Part-time

Job details

Pay

  • $20–$23 an hour

Job type

  • Part-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed

Location

1600 Howe Street, Vancouver, BC V6Z 2L9

Benefits

Pulled from the full job description

  • Discounted or free food
  • Extended health care

Full job description

Ancora Waterfront Dining and Patio embraces the harmony of Peruvian and Japanese cultures while incorporating the bounty of riches the West coast has to offer. Our restaurant has two locations, one located at Ambleside by the beach with a beautiful view of the water, and the second at the edge of False Creek with stunning views of the marina and Granville Island .

We are currently seeking an energetic, eager, and ambitious Sushi Chef to join our BOH Team.

Who You Are:

· A team-player; you thrive in a team environment and are an expert communicator in the kitchen

· You thrive in high-volume, fast-paced environments, preferably in a fine dining establishment

· You have superior technical and natural cooking abilities

Must Haves:

· A minimum of 2 years of kitchen experience

· Open availability- including mornings, evenings, and weekends

· A desire to grow and learn in a dynamic work environment

Nice to Have:

· A culinary school diploma is preferred, but not required

Among the many perks of working with the Viaggio Hospitality Group is the opportunity to receive great instruction from some of the city's best chefs, the ability to be promoted and grow within the company. Compensation is dependent on experience and also includes extended health benefits and gratuities.

Pay: $20.00-$23.00 per hour

Benefits:

  • Discounted or free food

Work Location: In person

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