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Sushi Restaurant Hiring jobs in Chilliwack, BC

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    • Looking for part time & full time Kitchen assistants to join our family run, fast paced, sushi restaurant in Chilliwack.
    • Half day shifts (closing/opening).
    • View all Hana Sushi Chilliwack jobs - Chilliwack jobs - Kitchen Assistant jobs in Chilliwack, BC
    • Salary Search: General Kitchen Assistant salaries in Chilliwack, BC
    • Cleaning tables, cleaning bathrooms, general restaurant cleaning (before during and after service).
    • Good communication and organization skills is a must.
    • Knowledge of Japanese restaurant kitchen operations and food preparation.
    • Minimum 1 year of experience working in a Japanese restaurant is required..
    • Experience in Japanese cuisine preferred.
    • Serving It Right certification is required.
    • Explain menu items and take orders.
    • Handle payments and clean tables.
    • Experience with sushi, robata, yakitori or omakase is highly advantageous.
    • Experience as a Sous Chef or strong Junior Sous Chef within a high-end Japanese,…
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Job Post Details

General Kitchen Assistant - job post

Hana Sushi Chilliwack
45300 Luckakuck Way, Chilliwack, BC V2R 3C7
$18.25 an hour - Part-time, Full-time

Job details

Pay

  • $18.25 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed
  • Afternoon shift
  • Evening shift
  • Day shift

Location

45300 Luckakuck Way, Chilliwack, BC V2R 3C7

Full job description

Job description

Looking for part time & full time Kitchen assistants to join our family run, fast paced, sushi restaurant in Chilliwack. Hana sushi restaurant. Est.1996

Serious applicants only, please. Immediate Hires available.

  • Experience is needed
  • Good communication and organization skills
  • Listens well
  • Training will be provided
  • Team player/works well with others
  • Good work ethics
  • Reliable/trustworthy and punctual
  • Attention to cleanliness, personal, food and kitchen safety
  • FOOD SAFE
  • Staff meals provided
  • Knife skills and prep equipment knowledge needed

Schedule

  • Half day shifts (closing/opening)
  • Day shift / afternoon-evening shift
  • Shifts with breaks
  • Holidays
  • Weekend availability

Any other job duties will be mentioned at interview with any other information needed. Selected applicants will be contacted

Responsibilities

  • Help prepare meals according to established recipes and standards
  • Line cooking depending on progress.
  • Maintain cleanliness and organization of the kitchen
  • Adhere to food safety guidelines and regulations during food handling
  • Collaborate with team members to ensure smooth service
  • General kitchen work and cleaning of equipment and workspace.
  • Capable with dishwashing, cleaning and putting dishes away.
  • Prep work.
  • Deep fryer work

Experience

  • Previous experience in the restaurant or food service industry is preferred
  • Knowledge of food preparation techniques and cooking methods
  • Familiarity with food safety practices and regulations
  • Strong communication skills and ability to work effectively in a team

Job Types: Full-time, Part-time

Pay: $18.25 per hour

Work Location: In person

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