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Sushi Restaurant Hiring jobs

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    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • Part Time to Full Time Food Service Manager Line Cook Counter…
    • Expérience en sushi ou cuisine asiatique (atout important).
    • Sushi Taxi Lévis est à la recherche d’un(e) employé(e) polyvalent(e) expérimenté(e) pour se…
    • Exposure to both commissary operations and sushi service.
    • You'll be preparing, portioning, and organizing ingredients for poké, sushi, sauces, and menu items…
    • Prepare and cook dishes as a line cook and sushi cook in a restaurant kitchen.
    • Prepare ingredients and complete meal preparation for line and sushi dishes,…
    • 3 years’ experience in sushi or extensive knowledge of sushi.
    • Assisting chefs in checking and ordering fresh products and dry storage items required by sushi…
    • Kiisu Sushi is hiring a senior sushi chef to take a lead role at our sushi bar.
    • Schedule - Full-time, 5 days per week, 9–10 hour shifts - Weekends and evenings…
    • 2–3+ years of experience in a high-end sushi restaurant.
    • 2 à 3 ans et plus d’expérience dans un restaurant sushi haut de gamme.
    • Experience managing a team of 15+ employees in a restaurant, including hiring and training new employees.
    • Coordinating public events and marketing events for…
    • Participer à la création et à la préparation des plats;
    • Gérer les inventaires et l'approvisionnement des denrées;
    • Type d'emploi : Temps plein, Permanent.
    • Support the restaurant team during peak hours by helping with pack orders.
    • Previous experience in a restaurant, hotel, or food service environment is preferred.
    • Previous experience in food preparation or cooking within a restaurant setting is preferred.
    • Prepare and assemble sushi rolls and other Japanese cuisine with…
    • As a Sushi Chef, you will be responsible for creating high-quality sushi dishes that meet our restaurant's standards, while ensuring food safety and maintaining…
    • Previous line cook experience in a busy restaurant.
    • Making ramen, rice bowl, sushi, japanese tapa.
    • Communicate clearly in English (Japanese language skill is a…
    • Accueillir les clients et prendre les commandes.
    • Préparer les aliments (selon formation).
    • Aider à la préparation des commandes (take-out et livraison doordash).
    • Prepare poke bowls and sushi burritos according to company standards.
    • Provide friendly, efficient customer service and ensure a great guest experience.
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Job Post Details

Sushi Maker, Food Service Manager, Barista, Cashier, 寿司職人、タピオカティー職人、レジ係
555 Sterling Lyon Parkway, Winnipeg, MB
$16–$18 an hour
Permanent, Full-time

Job details

$16–$18 an hour
On-site parking
Permanent, Full-time
555 Sterling Lyon Parkway, Winnipeg, MB

Full job description

Sushi Shop inside Outlet Collection Winnipeg

NOC Code B

NOC Teer 2

Food Service Manager

寿司職人、タピオカティー職人、レジ係

We are hiring for full time positions

Sushi preparer, counter service staff, etc

Must have positive attitude

Able to handle 50lbs/25kg

Part Time to Full Time Food Service Manager Line Cook Counter Service Etc.

Sushi, Japanese, bubble / boba tea, boba

  • Practice safe work procedures and rectify or report any safety hazards immediately
  • Introduce product categories, collect bills and cash to monitor daily cash inflow and outflow.
  • Receive information from customers to help their needs and prepare orders from Skip the Dishes, and DoorDash, to deliver the best services.
  • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry's best practices

Please text 204-990-9888 to arrange interview

Full-time hours: 40 per week

Work Remotely

  • No

Job Types: Full-time, Permanent

Pay: $16.00-$18.00 per hour

Benefits:

  • On-site parking

Ability to commute/relocate:

  • Winnipeg, MB: reliably commute or plan to relocate before starting work (preferred)

Application question(s):

  • Are there any days or times you are not available to work?
  • Are you available to work fulltime?
  • Please check the bus schedules to home after 930pm/1030pm Monday to Saturday and after 630pm/730pm Sunday.

Experience:

  • line cook: 1 year (preferred)

Work Location: In person

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