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Sushi Part Time jobs in Scarborough Town Centre, ON

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    • Develop knife handling skills essential for sushi preparation.
    • Learn proper shari techniques, including mixing and handling…
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    • Proven experience in sushi preparation and presentation.
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    • The ideal candidate will have a passion for food and experience in the restaurant or food industry.
    • As a Cook, you will be responsible for preparing high-…
    • As cook, you will be responsible for preparing delicious Japanese food while adhering to food safety standards and ensuring a clean and organized kitchen.
    • Job Types: Full-time, Part-time, Apprenticeship.
    • Break time provided between lunch and dinner shifts for a balanced schedule.
    • Knowledge of sushi preparation techniques and familiarity with food handling safety standards.
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    • Job Type:* Full-Time, Permanent (no part-time or remote work available).
    • We are looking for a dedicated full-time cook who can focus on preparing our signature…
    • As an upscale Omakase Yakitori Restaurant, we strive to provide every guest with an exceptional dining experience through genuine hospitality, attention to…
    • Yakitori, sushi, omakase, robata, or izakaya experience is a strong asset.
    • Prepare ingredients according to restaurant standards.
    • Hold a Food Safe Certificate.
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    • Prepare and assemble a variety of sushi dishes with precision and artistry.
    • The ideal candidate will have a strong background…
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    • Experienced in making basic roll and special rolls.
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    • Strong knowledge of sushi making techniques, including serving fresh fish and seafood safely.
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    • Join our vibrant kitchen team as a Line Cook/Kitchen Helper and become a vital part of delivering exceptional dining experiences!
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Career Resources:

Sushi Chef
MSSM Yorkville
154 Cumberland Street, Toronto, ON M5R 1A8
From $17.60 an hour
Part-time, Full-time
Apply now

Job details

From $17.60 an hour
Vision care, Dental care, Life insurance, Employee assistance program, Discounted or free food, Extended health care
Part-time, Full-time
154 Cumberland Street, Toronto, ON M5R 1A8

Full job description

MSSM Yorkville is dedicated to building upon the Michelin-acclaimed foundation and ushering in a new era of omakase. We look forward to having you join us at MSSM, where the history that began at Tachi now thrives under the guidance of Michelin Chef Masaki Saito.

Position Summary
Join our team and receive professional training and mentorship from seasoned Sushi Chefs and our esteemed 2-star Michelin Chef. The Sushi Apprentice is designed to help you build a successful career as a Sushi Chef, offering hands-on experience in the authentic art of making nigiri sushi and exposure to Japanese culinary traditions. The role provides excellent earning potential and the opportunity to develop professionally in a short timeframe.

Reporting To:
Sushi Chef/Head Chef

Duties and Responsibilities:

  • Master the art of making nigiri sushi through hands-on training.
  • Develop knife handling skills essential for sushi preparation.
  • Learn proper shari techniques, including mixing and handling sushi rice.
  • Work with seasonal Japanese ingredients.
  • Practice Edomae-style fish treatment and preparation.
  • Wash, cook, and mix sushi rice with precision and care.

Qualifications:

  • Strong work ethic and dedication to excellence.
  • Ability to thrive in a fast-paced, high-energy environment.
  • Passion for Japanese cuisine and a commitment to continuous learning.
  • Prior kitchen experience is an asset but not required.

Embark on a rewarding journey with us, where your passion for Japanese cuisine meets professional growth and unique culinary expertise.

Job Types: Full-time, Part-time

Pay: From $17.60 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Employee assistance program
  • Extended health care
  • Life insurance
  • Vision care

Experience:

  • Sushi chef: 1 year (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

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