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Sushi Cook jobs in Rexdale, ON

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    • 1 -2 years of sushi cook experience preferred, but all skill levels are welcome.
    • Create genuine, inspired and evolving culinary experiences through creative and…
    • View all Kasa Moto jobs - Toronto jobs - Cook jobs in Toronto, ON
    • Salary Search: Sushi Cook salaries in Toronto, ON
    • See popular questions & answers about Kasa Moto
    • Set up and stock the sushi station with all necessary ingredients and supplies.
    • Strong knowledge of sushi preparation, including maki, nigiri, sashimi, cutting…
    • Hands-on learning and development under experienced sushi chefs.
    • A genuine interest in Japanese cuisine, sushi, and omakase dining.
    • The ability to execute with detail and precision.
    • A passion for culinary and creating world-class experiences.
    • Recruiting & Referral bonus program incentives.
    • Reporting directly to the General Manager and Managing Director, the Chef leads and holds ultimate accountability for all culinary operations, menu strategy,…
    • Reporting to the Kitchen Department Head or his/her delegate, this position is to make, fry, cut, pack, weigh, label and prepare various food products in…
    • Kitchen or sushi line experience is an asset, not a requirement.
    • Job Type: Part-time and Full-time positions available.
    • $17.60/hour base wage, plus gratuities.
    • Kitchen or sushi line experience is an asset, not a requirement.
    • As a Hand Roll & Sushi Crew Member, you are not hidden in the back of a kitchen all day.
    • The cook assists with inventory control.
    • The cook also supervises other Food Service Workers assisting in food preparation.
    • Ensure proper storage of food.
    • Prepare and cook meals according to established recipes and standards.
    • The ideal candidate will have a passion for food and experience in the restaurant or food…
    • Strong knowledge of sushi making techniques, including serving fresh fish and seafood safely.
    • Prepare and assemble a variety of sushi, sashimi, and other…
    • Set up and stock the sushi station with all necessary ingredients and supplies.
    • Strong knowledge of sushi preparation, including maki, nigiri, sashimi, cutting…
  • View similar jobs with this employer
    • Reporting to the Supervisor, the Kitchen Production Associate - Sushi Outlet is responsible for assisting the Supervisor with food preparation, including but…
    • We are looking for a dedicated full-time cook who can focus on preparing our signature nori canapés and maki rolls.
    • Japanese Cuisine: 1 year (required).
    • Roll sushi according to recipes and quality standards.
    • Strong skills in preparing all sushi ingredients (fish cutting, rice preparation, sauces).
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Job Post Details

Sushi Cook
Kasa Moto
Toronto, ON
$20–$25 an hour
Apply on company site

Job details

$20–$25 an hour
Weekends as needed, Night shift
Toronto, ON

Full job description

Kasa Moto is a two-story contemporary Japanese restaurant and lounge that opened in the heart of Yorkville in the Spring of 2015. With a sprawling rooftop terrace, elevated design, and lush indoor topiary, Kasa Moto guests will enjoy a versatile dining experience that evolves from day to night.


Our Mission is simple. We are in the experience business. Our people-first culture will inspire and empower our team to deliver moments that matter in an environment hyper-focused on the guest experience. Together, we will maintain a best-in-class hospitality experience at Kasa Moto.


What you will find at Kasa Moto is passion without pretense; a unique group that loves coming to work every day, shouts good morning, rolls up their sleeves and works together to create innovative techniques to redefine hospitality.


We are looking for a Sushi Cook who is responsible for overseeing the Sushi station from prepping, cleaning, and cooking food as per recipe standards, while maintaining a sanitized work area. This posting is for a currently existing vacancy. The successful individual is passionate about the culinary industry and creating memorable dishes for our guests.


What You’ll Do:

  • Create an environment that is warm, welcoming and filled with positivity for guests and employees
  • Uphold our standards at all times and treat everyone with courtesy and respect
  • Remain professional and poised during peak service hours
  • Ability to remain organized at all times in a fast-paced environment
  • Create genuine, inspired and evolving culinary experiences through creative and trendy menu items and unique sushi bar experiences
  • Prepare station for service, complete mise en place and stock list
  • Prepare dishes during service in a high-paced and detail-oriented kitchen
  • Prepare all assigned menu items in an efficient and consistent manner
  • Have extensive knowledge on cooking temperatures and general food safety regulations
  • Place the highest value and importance on cleanliness and organization in all aspects of the kitchen while ensuring company and kitchen standards are met at all times


What You’ll Need :


  • 1 -2 years of sushi cook experience preferred, but all skill levels are welcome
  • Exude positivity and possess a welcoming and enthusiastic can-do attitude
  • Excellent communication skills
  • Strong interpersonal and problem-solving abilities
  • Ability to work well under pressure in a fast-paced environment
  • Results-oriented and impeccably organized
  • Strong attention to detail
  • Have extensive knowledge on cooking temperatures and general food safety regulations
  • A culinary degree/diploma and/or the equivalent in education and experience is an asset
  • Flexible hours are required (days, nights, weekends, holidays)


Why Join Us :


  • Group health benefits
  • Exclusive discounts
  • Career advancement opportunities in a growing environment
  • And more!

Pay: $20.00-$25.00 per hour

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