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Sushi Chef jobs in Kitsilano, BC

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    • Previous sushi prep experience is required.
    • Must be available for 2 weekday shifts between: 6:00am - 2:00pm.
    • Duties include: stocking, receiving (must be able…
    • I am looking for an experienced Ramen Chef (or a chef with a confident, specialized concept) to partner with me and run the kitchen.
    • These services are being delivered to support a personalized senior living experience by a Food Services Program Manager, Dietician and staff who are trained…
    • Proficiency in traditional and contemporary sushi preparation techniques.
    • Ingredient Management: Manage the inventory of sushi ingredients, ensuring freshness…
    • We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual performance reviews, and referral programs.
    • You don’t know how to make sushi, no problem we will teach you!
    • The Prep Cook / Food Prep / team member will make sushi in advance and per customer's request.
    • While food preparation is an important part of the role, we’re looking for someone who can contribute far beyond the kitchen.
    • Train and mentor new employees.
    • Looking for a candidate for either a full time or part time position.
    • The role is Cook, assisting the Head Chef and management team in driving our…
    • Must be available for 2 weekday shifts between: 7:00am - 1:00pm.
    • Additional shifts possible in future.
    • After initial training and a 1 month trial period,…
    • The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise,…
    • View all Din Tai Fung North America jobs - Vancouver jobs - Sous Chef jobs in Vancouver, BC
    • Salary Search: Sous Chef (Kitchen Manager I) salaries in Vancouver, BC
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    • Reporting to and being mentored by our Executive Chef, the Kitchen Supervisor will be a valuable contributor on the food & beverage management team with hands-…
    • Items during regular service, catering orders, and special functions.
    • Prepare and supervise the preparation of Sula menu items, including Paneer 65,.
    • Prepare, cook, and present a variety of authentic tandoori dishes, including kebabs,.
    • Established recipes and quality standards.
    • Menya Kouji Group is seeking a part-time Kitchen Staff for the ramen restaurant who can communicate in English and Japanese (asset).
    • Flexible schedule including evenings, weekends, and holidays.
    • Prepare ingredients daily according to restaurant standards and recipes.
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Job Post Details

Sushi prep / Sushi chef - job post

Izumiya
1.0 out of 5 stars
7971 Alderbridge Way, Richmond, BC
From $20 an hour - Permanent, Part-time

Job details

Pay

  • From $20 an hour

Job type

  • Part-time
  • Permanent

Location

7971 Alderbridge Way, Richmond, BC

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • On-site parking

Full job description

Job description

Izumiya - #160-7971 Alderbridge Way, Richmond, BC

We are looking for positive, motivated people with an interest in Japanese food to prepare, cut and pack sushi, and help with food prep.

Must be available for 2 weekday shifts between: 6:00am - 2:00pm. Additional shifts possible in future.

Requirements:

  • At least 1 year's continuous work experience is required
  • Previous sushi prep experience is required
  • Knife skills
  • Duties include: stocking, receiving (must be able to lift a 40 lb bag of rice)
  • Knowledge of or interest in Japanese food is required.
  • Outgoing personality, strong interpersonal skills
  • Attention to detail.
  • Work well independently and as part of a team
  • Clear verbal communication
  • Ability to multi-task

Job Types: Part-time, Permanent

Pay: From $20.00 per hour

Expected hours: 12.0 – 21.0 per week

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Work Location: In person

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