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Sushi Chef Restaurant jobs in Toronto, ON

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    • Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
    • Sushi chef: 1 year (required).
    • Develop knife handling skills essential for sushi preparation.
    • Learn proper shari techniques, including mixing and handling sushi…
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    • This position focuses on assisting sushi chefs by preparing ingredients, maintaining cleanliness, and organizing supplies to facilitate timely and high-quality…
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    • Knowledge of Japanese cuisine and sushi preparation techniques.
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food…
    • Growth within a creative and ambitious restaurant environment.
    • No Vacancy is hiring a Sous Chef to support a detail-driven kitchen focused on contemporary…
    • Previous sushi-making or restaurant experience preferred.
    • Prepare, roll, slice, and assemble sushi and other menu items.
    • Previous experience in a restaurant or customer service industry is a bonus, but not required..
    • *Exciting and innovative menu with Constant improvement -…
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    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Previous experience in food service, restaurant, or kitchen environments is preferred but not mandatory; training will be provided.
    • Previous restaurant kitchen experience is required.
    • Prepare salmon and other Japanese restaurant ingredients.
    • Slice and portion beef and other meats.
    • Previous experience in a Japanese restaurant or food service environment is preferred.
    • The ideal candidate will have a passion for food and experience in the…
    • Experience in food preparation and meal assembly within a restaurant or food service environment.
    • As cook, you will be responsible for preparing delicious…
    • Knowledge of sushi rolling and ingredient handling.
    • Maintain cleanliness and organization of the sushi station.
    • Experienced with Salmon fish cutting.
    • Prepare ingredients according to restaurant standards.
    • Work closely with the chef and kitchen team during service.
    • Previous kitchen experience is preferred.
    • Previous experience in a kitchen or restaurant setting is preferred but not required.
    • This position is perfect for individuals looking to gain experience in the…
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Career Resources:

Sushi Chef
Sushi Umi
Greater Toronto Area, ON
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$25–$30 an hour

Job type

Permanent
Full-time

Full job description

Seeking for an experienced Omakase Sushi Chef at the following two locations:

1. Location one: Markham (Warden / Hwy 7)

2. Location two: Downtown Toronto (Bloor / Bay)

-Expertly cutting, slicing, and filleting different types of fish.

-Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.

-Maintaining a clean work environment in order to prevent food contamination.

-Reporting any problems with kitchen equipment to the manager on duty.

-Communicating with wait staff to ensure that special requests and food allergy considerations are met.

-Minimum 3 years related work experience

Job Types: Full-time Permanent

Work remotely

  • No

Job Types: Full-time, Permanent

Pay: $25.00-$30.00 per hour

Experience:

  • Sushi Chef: 3 years (required)

Work Location: In person

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